日本 日本茶 食の体験

没入型の茶道、ツアー、ワークショップを通じて、日本茶の本質を体験し、各一杯に秘められた豊かな文化と歴史を明らかにします。
人数
マップ
すべてのフィルター
110 件の結果が見つかりました
Photo of select chevron
おすすめ
予約数の多い順
評価の高い順
価格の安い順
US$65.24
今すぐ予約
Photo of empty heartV2
US$84.81
今すぐ予約
Photo of empty heartV2
US$71.76
今すぐ予約
Photo of empty heartV2
US$110.90
今すぐ予約
Photo of empty heartV2
Photo of star fill v4
5.0 (1)

東京で抹茶尽くし:地元の家庭で楽しむ、点てて、飲んで、焼く体験

東京
2.5時間
プライベート体験
小グループ
US$110.90
今すぐ予約
Photo of empty heartV2
US$57.41
今すぐ予約
Photo of empty heartV2
US$104.38
今すぐ予約
Photo of empty heartV2
Photo of like badgebyFoodの選択
US$163.10
今すぐ予約
Photo of empty heartV2
US$22.83
今すぐ予約
Photo of empty heartV2
US$175.82
今すぐ予約
Photo of empty heartV2
Photo of star fill v4
5.0 (1)

東京の家庭で楽しむプライベートビーガン&ベジタリアン寿司クラス

東京
2.5時間
プライベート体験
贈り物がある
US$65.24
今すぐ予約
Photo of empty heartV2
US$505.61
今すぐ予約
Photo of empty heartV2
US$22.83
今すぐ予約
Photo of empty heartV2
US$78.28
今すぐ予約
Photo of empty heartV2
12...4
オーダーメイドツアー
お探しのものが見つかりませんか?あなたのためだけにカスタムメイドの食体験や旅程を計画できます。
Photo of tailor made bgmobile new
最新のレビュー
byFoodユーザーの声
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Michela Torta
Amazing experience. Both of the guys who guided us through the class were incredibly kind, skilled, knowledgeable and truly professional, and so was the whole staff. They made everything easy and fun from start to finish. And the lunch we made was most likely the best lunch of my life. Highly recommended.
Experience Image
渋谷で楽しむ寿司作り体験&おまかせランチ
11月 01, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Casey MagisAgosta
Delicious food in a warm and welcoming home. The host, Yuka, was so kind and shared her passion and love of cooking in every dish. Highly recommend! And don’t forget to say high to their small bird, Peter!
Experience Image
東京でヴィーガン精進料理を学ぶクッキングクラス
10月 07, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Stephan Porada
Lovely and educational Experience I booked the Vegan Shojin Ryori Buddhist Cuisine Cooking Class because I was interested in something different than Sushi, Ramen or Gyoza which many people offer in Tokyo. I am very glad I did because I could spent a few hours with Yuka who is an excellent host and teacher! I learned quite a lot about Shojin Ryori as we cooked a handful of dishes together. Especially the Sesame Tofu is something I can now do with confidence at home! As I also booked the trip to the supermarket with Yuka she could show me all the ingredients needed for the dishes we did prepare together. Not to mention I brought many of those home with me! I also would like to mention that Yuka’s English is very good and I quite enjoyed spending the time with her as she can teach you a lot and has many stories to tell. Also do not be afraid that the cooking course is a bit further away from the City center. I quite enjoyed walking around in Setagaya which is quite cozy compared to busy Shibuya, Shinjuk etc. All in all a lovely and educational experience which also was very authentic as we did cook in Yukas cozy home kitchen!
Experience Image
東京でヴィーガン精進料理を学ぶクッキングクラス
9月 29, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Arvind Katta
Reina was an excellent guide, very informative and friendly!
Experience Image
渋谷で楽しむ飲み放題の日本酒テイスティング:30種類以上の銘柄を堪能
9月 28, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Sigal sztyglic
Thank you so much for hosting us We had so much fun and learned alot Amelia & Zipi
Experience Image
築地市場ツアー&池袋で楽しむプライベート寿司作り体験 - ライセンスガイド付き
9月 26, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Roei Sagi
We had a wonderful time at this tea ceremony, led by Hiromi Fujiwara together with Eclat, and two of her lovely colleagues. From the moment we arrived it felt personal rather than touristy. Before the ceremony, they gave us a tour of the house and shared its history, including old photos of the family who owned it and the story of their brewing heritage. It gave real context to everything that followed. The ceremony itself was beautifully done. We went through each stage: waiting, purifying ourselves much like at a Buddhist temple, and then the ceremony. We were served sake beforehand, and sweets both before and during. Hiromi and her team explained every step clearly and guided us so we could take part rather than just watch, which made it much more meaningful. Afterwards we could choose an additional activity. We all picked calligraphy, and it was a lot of fun. Throughout, there was time to chat and get to know our hosts, who were kind and welcoming. As a final touch, they gave us our calligraphy to take home, along with matcha powder in a lovely box. A thoughtful, hands-on introduction to Japanese tea culture. Highly recommended!
Experience Image
京都の築100年町家で楽しむテーブルスタイルの茶道体験
9月 18, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Matteo Finotti
Great experience! Thanks tò our teacher Momo, she shared with us her passion about the culture of rice in Japan, and It was really interesting. Highly recommended!!🍙
Experience Image
東京タワー近くで楽しむおにぎり作りと甘酒テイスティング体験
8月 28, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Kelsey Quick
This was one of the coolest experiences I have ever had! I happened to meet the owner on Threads while posting about Japan, and learned she had a Ramen experience that took place at both her brother’s 3rd generation ramen factory and her house for dinner. We got to try their grandpa’s original ramen after flattening it and cutting it ourselves, as well as try salad, gyoza, and pork ramen soup that were all their mother’s and grand mother’s recipes. She even took care to make sure my mom’s shellfish allergy wasn’t an issue! We spent 5 hours with this kind family, had amazing and deep conversations about cultural similarities and differences, and even got to meet the family’s children, neighbor, and dogs! It was such a soulful experience and I cannot recommend enough. Might be the best experience I’ve ever had in Japan!
Experience Image
横浜ラーメン工場見学&東京近郊での家庭料理クラス体験
7月 16, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
NICHOLAS WATANABE
Nana-san was an amazing guide who translated everything perfectly into English! The staff and faculty of Aoi seicha were very kind, generous, and explained everything in simple easy-to-understand terms. Everyone was very accommodating and I couldn’t have ask for more. Thank you again for an amazing experience!
Experience Image
愛知県西尾の抹茶茶畑ツアー、試飲と茶道体験
7月 12, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Yukiko Sato
It was a delicious and enjoyable experience! It’s great to experience Japan’s rice culture, too.
Experience Image
東京タワー近くで楽しむおにぎり作りと甘酒テイスティング体験
7月 09, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Yukiko Sato
I had such a wonderful time! The food was delicious, and Yuka-san has a lovely personality. I’d love to come back!
Experience Image
東京・世田谷でヴィーガン巻き寿司ホームクッキングクラス
7月 07, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Joshua Q.
Super Great time with Bruce, he ensured the evening stayed joyful, fun and engaging! It was not awkward and he was insightful, friendly and made us feel so welcomed! His warm and knowledgable approach made the food tour amazing for my family and I. Take note, I had 3 elderly and 5 adults! He managed it all with grace and poise and I thank you again for an evening to remember, SEE YOU AGAIN BRUCE! thank you
Experience Image
福岡の夜を満喫!博多で居酒屋グルメと地元ラーメンを楽しむ
6月 25, 2026
Photo of chevron right
Photo of chevron right

日本茶の芸術を発見する

日本茶は単なる飲み物ではなく、伝統、マインドフルネス、さらには芸術をも包含する体験です。日本茶と言えば、鮮やかな緑色と豊かな味わいで知られる常緑の抹茶を思い浮かべることが多いですが、日本茶の世界は抹茶だけにとどまりません。繊細な煎茶から独特の香ばしさを持つほうじ茶まで、各種のお茶はそれぞれ異なる風味のプロファイルと健康効果を提供します。日本で日本茶を体験することで、その準備とプレゼンテーションを味わうことができ、味わいそのものと同じくらい楽しいものとなります。

日本での没入型茶体験

何世紀にもわたって洗練されてきた文化的儀式である伝統的な日本の茶道に参加しましょう。この儀式は禅仏教に根ざしており、単なるお茶を飲むこと以上のもので、プロセスが非常に重視される瞑想の一形態です。抹茶が完璧に泡立てられ、美意識、調和、敬意を持ってお茶が供される儀式的な準備を目撃します。これらの体験では、実際に自分でお茶を泡立てることを教えてくれることが多いです。お茶の苦味を完璧に補完する和菓子と一緒に、味の調和を楽しむことができます。

日本茶ツアーとワークショップ

伝統的な儀式を超えて知識を広げるために、日本茶ツアーやワークショップに参加しましょう。青々とした茶畑を訪れ、収穫の過程を直接目撃します。日本の独特な気候と土壌がどのようにして独特のお茶の風味を生み出しているかについての洞察を地元の茶農家から得ることができます。ワークショップでは、日本茶の歴史、栽培方法から多様な準備技術までを学びます。初心者でもお茶の愛好家でも、これらの体験はお茶への理解と感謝を深めるでしょう。最も重要なのは、日本のエッセンスを自分の茶の儀式に持ち帰るための新しいスキルを身につけることです。