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Japan Vegan Tempura 1-day Tours

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Latest Reviews
What byFood users are saying.
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Holtz Gregory
Our guide, Nicola, did a great job explaining the Geisha district and its history and culture. He appropriately adapted the pace for our mobility-challenged guest. The family-run izakaya for dinner had tasty, local food and sake. I would recommend!
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Kanazawa Geisha Districts Tour With Dinner
May 15, 2026
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Darcy Grostick
Had a private tour with Michiko from Omakase Tour. Recommend 100%. Went to three shrines, the Nishki market for lunch at a fish stall, then finished it up at Nijo Castle before heading back to Osaka. Thank you, Michiko!
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Kyoto Gion and Higashiyama Tour and Lunch with Halal and Vegan Options
September 18, 2025
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Ellen Williams
Bruce H. was a great guide for a newcomer to Fukuoka. Best tempura I had during my whole trip! Bruce was interested in explaining life in Japan and answering every little question. Walking the streets of the city was fun with someone so knowledgeable. His tour made for a really nice afternoon.
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Relaxing Stroll and Tasty Lunch with a Hakata Food Lover
April 28, 2025
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Tess Lipat
Jorge speaks 4 major languages and knows the backstreets of Kanazawa. Amiable, entertaining, and flexible. Will adapt to customers’ needs. He has very interesting and thorough information. Suggestions: carry a flashlight and be able to walk a lot. Food was a different preparation and good example of Japanese cuisine.
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Kanazawa Geisha Districts Tour With Dinner
October 13, 2024
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Jasmine Ngati
The host Tetsuro was very knowledgeable with the history of Japan especially Kanazawa we came away having learnt so much about this beautiful culture. No geisha seen but learnt a lot about them too. Ended the tour with a traditional Japanese dinner which was so beautifully presented.
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Kanazawa Geisha Districts Tour With Dinner
June 09, 2024
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Michael Allen
Outstanding and memorable food experience. One, Bruce knows his stuff, and Hakata knows him. You should see 'em jump to attention at the Ritz when he comes in. Second, he's responsive to what the client wants but third, most important, he's got a plan B for force majeure situations. We had a great walk and enjoyed a lunch of o-den and fresh tofu prepared various ways, al fresco on the lake, authentic and all local. An experience I couldn't have had on my own. Travel is too valuable to waste putzing around, get someone who knows the territory like Bruce to take you straight to the good stuff.
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Relaxing Stroll and Tasty Lunch with a Hakata Food Lover
January 21, 2024
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