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페스코테리언 레스토랑

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Genpachi Zushi

Hyogo
스시
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Oki Chan

Saitama
스시
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Isesho

Saitama
덴푸라
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En no Sato

Okinawa
스시
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Gobo Ya

Shimane
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Tokkuri

Hokkaido
스시
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Shusai Dokoro Komatsu

Kanagawa
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Maresco Sapore di Mare

Kanagawa
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Yakiniku King

Miyagi
한식
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Shin

Hyogo
한식
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Nantoka Takatsuki

Osaka
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Yugiri

Aomori
오마카세
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Ittoku Rikyu

Aichi
한식
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Shikisai Ajiyoshi

Niigata
복어
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Yoshi

Shizuoka
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Sansui An

Hokkaido
가이세키
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Gyu-Kaku Matsuyama Tarumi

Ehime
야키니쿠
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Ogawa

Hyogo
야키토리
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Nakahiro

Hyogo
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고객 맞춤형 투어
원하는 것을 찾지 못하셨나요? 고객님 취향에 맞는 맞춤형 미식 프로그램이나 여행 일정을 직접 설계해 드릴게요.
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최신 리뷰
byFood 회원들이 남긴 후기입니다.
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Serkan Toso
We were seated right at the teppanyaki counter, directly in front of the grill. The room holds only a handful of seats, which makes the whole evening feel private and unhurried. The chef is warm and easy to talk to, the ingredients are clearly high quality, and every dish was delicious. A memorable evening from start to finish. Highly recommended.
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텟판야키 미타키 아카사카
8월 24, 2026
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Jacob Mercer
One of the best dinners ever. Great food and service.
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Sushi Taiga
8월 22, 2026
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Eliter MOK
Since I had made a reservation, a waiter quickly led us to a prepared room. Kani Doraku's crabs are consistently of high quality. Whether it's crab sashimi or a whole frozen crab, they are all very sweet and fresh. The only thing to note is that their waiters are not always around to help you. If you need anything, you must call them. They are very reluctant to send a waiter over.
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Kani Doraku Ginza Hatchome Branch
8월 21, 2026
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Bahadır Boğatır
Chef Makoto gave us a truly memorable evening at Teppanyaki Mitaki Akasaka. We came through a byFood reservation, and from the first course to the last, the quality of his ingredients and the skill in how he handled them made for a meal that was both delicious and remarkably well balanced. Our heartfelt thanks to Chef Makoto and the team. We recommend this restaurant without hesitation.
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텟판야키 미타키 아카사카
8월 19, 2026
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Ben Elimelech
We had a great time and enjoyed the food . The ingredients were top quality and they were combined together to create great tasting sushi . The chef was very nice and fun to speak with and even gave us recommendations on where to get kitchen supplies. Overall a great experience.
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Sushi Chidui
8월 13, 2026
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Asude Akinli
An unassuming entrance that is genuinely hard to find, but a warm welcome the moment you step inside. Chef Makoto's technique and timing were remarkable throughout. The sesame tofu converted me on a dish I usually skip, and the Daisen chicken soup was outstanding, with real depth and a lovely thyme aroma. The tasting menu flowed beautifully from course to course, and the chef walked us through each local ingredient before it hit the plate. Good soft drink options too. Thank you to Chef Makoto and the byFood team.
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텟판야키 미타키 아카사카
8월 04, 2026
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Michael
Wij hebben hier een fantastisch diner gegeten. De typisch traditionele Japanse gerechten worden met zeer veel zorg voor jou ogen bereid. Veel uitleg bij wat je eet. De smaken zijn allemaal in harmonie. Alles was lekker en verser dan vers
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先斗町 京料理森丹(Pontocho Moriaka - Kyoto Kaiseki Cuisine)
7월 21, 2026
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Stokes
Truly one of the best food experiences i have ever had. Completely worth the price and is a must do if you truly want to experience top quality japanese seafood.
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Ginza Saisho
7월 21, 2026
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Emily Roberts
The best meal we had in Japan. Incredibly well thought-out and perfectly prepared dishes that were balanced and delicious from start to finish. The staff were so accommodating and kind, using google translate to pass on their knowledge and interact with us. A traditional dining experience that I will never forget.
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先斗町 京料理森丹(Pontocho Moriaka - Kyoto Kaiseki Cuisine)
7월 20, 2026
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Sophialloydgeorge
Delicious vegetarian fare! We enjoyed our meal and the peaceful ambiance. Staff were kind and very polite.
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Shojin Ryori Daigo
7월 15, 2026
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Sarah Varela
So good. And an intimate and lovely experience. Highly recommend!
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Sushi Taiga
6월 21, 2026
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David Hall
We had the best tempura meal we’ve ever had. Everything was prepared and seasoned perfectly. The batter was not what we would have expected and was light and complimented each course well. The fruit drinks were delicious. We enjoyed our conversation with the chef as well. As soon as we were done I told my friend who would be visiting Tokyo soon this was a must try meal. Would highly recommend for anyone.
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Tempura Ono
6월 02, 2026
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