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byFood 회원들이 남긴 후기입니다.
Serkan Toso
We were seated right at the teppanyaki counter, directly in front of the grill. The room holds only a handful of seats, which makes the whole evening feel private and unhurried. The chef is warm and easy to talk to, the ingredients are clearly high quality, and every dish was delicious. A memorable evening from start to finish. Highly recommended.
텟판야키 미타키 아카사카
8월 24, 2026
Bahadır Boğatır
Chef Makoto gave us a truly memorable evening at Teppanyaki Mitaki Akasaka. We came through a byFood reservation, and from the first course to the last, the quality of his ingredients and the skill in how he handled them made for a meal that was both delicious and remarkably well balanced. Our heartfelt thanks to Chef Makoto and the team. We recommend this restaurant without hesitation.
텟판야키 미타키 아카사카
8월 19, 2026
Asude Akinli
An unassuming entrance that is genuinely hard to find, but a warm welcome the moment you step inside. Chef Makoto's technique and timing were remarkable throughout. The sesame tofu converted me on a dish I usually skip, and the Daisen chicken soup was outstanding, with real depth and a lovely thyme aroma. The tasting menu flowed beautifully from course to course, and the chef walked us through each local ingredient before it hit the plate. Good soft drink options too. Thank you to Chef Makoto and the byFood team.
텟판야키 미타키 아카사카
8월 04, 2026
Batheja
Nice Teppanyaki with Foie Gras, Abalone, Lobster and Chateaubriand steak….
Shinjuku Teppanyaki Miyabi
6월 08, 2026
Lewis
Overall a very nice meal. The broth and steak were delicious. Each ingredient was described noting origin, seasonality, and why each one was used.
The server and chef were descriptive and welcoming.
We appreciated the personalised messages, especially the one at the end of the meal regarding the Typhoon.
Wagyu Teppanyaki Steak K-sio in Ginza
6월 04, 2026
Jordan Wellington
I took my husband here for his birthday dinner, and it was an incredible experience from start to finish. The space was small and intimate, the staff was kind and attentive, and every course was beautifully prepared and thoughtfully presented.
The Wagyu was the best steak I have ever had. It melted in our mouths like butter. Expensive, but absolutely worth it. I would definitely recommend and would love to come back again.
Kobe Beef Ginza Wagyu Souei
5월 20, 2026
marlene gamiz
Great service and the whole course was delicious!
Kobe Beef Steak Mouriya Gion
5월 20, 2026
David B.
Expérience culinaire prometteuse, et promesse tenue. Très bon du début à la fin. Nous avons apprécié chaque plat.
Cadre magnifique. Personnel parfait. Je recommande vivement.
XEX TOKYO / Teppanyaki An
5월 20, 2026
Natalia Dvornikova
Absolutely amazing experience! Delicious food, beautifully served and presented, very attentive staff.
Kobe Beef Steak Mouriya Gion
5월 14, 2026
Serkan Toso
Wagyu was excellent, and sitting at the counter really enhanced the experience. Thank you as well for the birthday cake surprise—it was a wonderful touch. I would definitely recommend this place.
Shinjuku Teppanyaki Miyabi
5월 06, 2026
Lauren
Perfection from the beginning to end! Each course was unique and thoughtfully created. Well worth it for the price as well. Highly recommend 10/10!!!
Wagyu Teppanyaki Omotesando
4월 25, 2026
Guillermo colin
Rodó estuvo espectacular, muy buen lugar y la comida de muy alta calidad!
Kobe Beef Steak Mouriya Gion
4월 16, 2026

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