Ajidokoro Kisaku

Ajidokoro Kisaku is a charming restaurant nestled in the scenic town of Ibusuki, Kagoshima. Known for its regional cuisine, this cozy eatery offers a delightful array of dishes that highlight the rich culinary traditions of the area. The head chef, an avid fisherman, ensures that only the freshest seafood graces the menu, bringing in a variety of fish to create mouthwatering dishes. Guests can indulge in specialties such as braised pork cartilage, Satsuma-age, and an assortment of sashimi, including the unique horse meat sashimi. For those who prefer cooked dishes, the tempura and grilled chicken thigh are not to be missed. The restaurant also offers a katsuo rice bowl, featuring the flavorful bonito, and a selection of hidden menu items for the adventurous diner. Located at 2-chōme-1-41 Minato, Ajidokoro Kisaku is easily accessible with a parking lot available next to the restaurant. The atmosphere is homey and welcoming, making it a popular choice among both locals and tourists. The friendly and personal service, coupled with an English menu, ensures that all guests feel at home. Whether you're a pescetarian or simply a lover of regional Japanese cuisine, Ajidokoro Kisaku provides a memorable dining experience in the heart of Ibusuki. The combination of fresh ingredients, traditional recipes, and a warm atmosphere makes this restaurant a must-visit destination.