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Awa Seafood Uoya

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Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Cuisine
Izakaya Bar, Steakhouse
Average cost
Dinner: US$29.01
Location
Cuisine
Izakaya Bar, Steakhouse
Average cost
Dinner: US$29.01
Autumn Special
US$9.67 per reservation
Request Reservation
Add to Cart
Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Awa Seafood Uoya is a vibrant culinary destination located just a few minutes' walk from Tokushima Station. This restaurant is renowned for its lively and energetic atmosphere, making it a perfect spot for those looking to enjoy a dynamic dining experience. The decor is comfortable and inviting, complemented by the upbeat tunes of Japanese music that fill the air. Specializing in Izakaya-style dining, Awa Seafood Uoya offers an impressive array of seafood and steak dishes. The menu features local Tokushima ingredients, ensuring freshness and authenticity in every bite. Diners can indulge in an assortment of sashimi platters, Awa beef tendon stew, and the unique Narutowakame and shirasu vinegared dish. Other highlights include the Komatsushima fish katsu and the Sudachi yellowtail, which showcase the region's rich culinary heritage. The restaurant's cooking techniques range from deep-frying and grilling to simmering, providing a diverse culinary experience. The attentive staff ensures fast service, even during busy hours, and the comfortable counter seating allows for a personal and engaging dining experience. Awa Seafood Uoya is not only known for its delicious offerings but also for its commitment to quality and customer satisfaction. Whether you're a local or a visitor to Tokushima, this restaurant promises a memorable dining experience with its wide variety of local specialties and fresh, thickly sliced sashimi.
SUN
15
Today
Closed
MON
16
Dinner
5.00 -
11.59 PM
5:00 PM - 11:59 PM
TUE
17
Dinner
5.00 -
11.59 PM
5:00 PM - 11:59 PM
WED
18
Dinner
5.00 -
11.59 PM
5:00 PM - 11:59 PM
THU
19
Dinner
5.00 -
11.59 PM
5:00 PM - 11:59 PM
FRI
20
Dinner
5.00 -
11.59 PM
5:00 PM - 11:59 PM
SAT
21
Dinner
5.00 -
11.59 PM
5:00 PM - 11:59 PM
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the restaurant when you book.
Tokushima
3-6 Ichibancho, Tokushima-shi, Tokushima 770-0833
Open in Google Maps
Free cancellation
Cancel up to 1 week before for a full refund.
No refund within 1 week of the reservation or no-shows.

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