UOROMAN Konyamachi

Savor the essence of traditional Japanese dining at Uo Roman in Tokushima's vibrant Konyamachi. This culinary gem specializes in the freshest sashimi and creative izakaya dishes, using locally sourced ingredients that capture the heart of the region. From conch and salmon sashimi to innovative dishes like sizeable onion rings and fried fish cakes, each creation reflects the refined technique and passion of the skilled chefs. Uo Roman offers a warm ambiance with its combination of wooden decor and modern design, creating a cozy yet sophisticated setting. Seating options vary from lively counter seats near the active kitchen to private tatami rooms for more intimate dining experiences. Friendly staff enhance the experience with attentive service, ensuring each visit is memorable. Located conveniently near landmarks such as the Awa Odori statue, Uo Roman is an ideal spot for locals and visitors to delve into Tokushima's rich culinary scene. Whether for a casual meal or a special occasion, Uo Roman provides an inviting atmosphere where authentic flavors shine.