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Azabu Ichigo

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Summary
Restaurant Details
Restaurant Location
Reviews
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Oden
Average cost
Dinner: ¥15,000 - ¥20,000
A winter favorite dish is given the high-class treatment at this downtown Tokyo oden kaiseki.

Restaurant Details

Oden is a historic style of Japanese cooking associated with the cold winter months, when a hot stew dish is needed to warm up against the frigid weather. Azabu Ichigo is a 2022 Michelin-starred restaurant in Tokyo where you can try this popular style of dish in a high-class kaiseki meal. This means a sequence of small dishes, prepared with delicacy and complexity, presented one after the often in a memorable long-form dinner. While waiting for your next dish, you can marvel at the large, segmented copper pot filled with dashi broth and a host of premium seasonal ingredients. The broth itself is a house blend made from 8 different varieties of dried fish flakes. Seemingly simple oden dishes like soft-boiled egg really shine here, and more complex preparations see oden-steeped ingredients topped with vegetables, herbs, and seasonings. The effect is much more similar to the elegant cuisine of Kyoto rather than traditional comfort food. Following the style and format of Kyoto fine dining, guests first enjoy a seasonal amuse bouche platter known as a hassun, followed by grilled appetizers cooked over Binchotan charcoal, and sashimi. These set the scene for what Is surely one of the most exciting and elegant oden meals in Japan.

Azabu Ichigo Phone Number

03-5772-2936

Azabu Ichigo Business Days

Sunday
05:30 PM
11:30 PM
Monday
Closed
Tuesday
05:30 PM
11:30 PM
Wednesday
05:30 PM
11:30 PM
Thursday
05:30 PM
11:30 PM
Friday
05:30 PM
11:30 PM
Saturday
05:30 PM
11:30 PM

Azabu Ichigo Address

My Corner Building 3F, 2-5-14 Azabujuban, Minato City, Tokyo, 106-0045

Azabu Ichigo Cancellation Policy

Free cancellation up to 1 week prior
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Restaurant location

Spreading as far as Kanagawa, Chiba, and Saitama, the mega-metropolis of the Greater Tokyo Area functions as the country’s futuristic capital, featuring the latest in art, technologies, food, and pockets of every subculture imaginable.
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2024
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¥ 2,000
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*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.

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*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals