Restaurant Details

Nestled in the heart of the bustling Susukino district in Sapporo, Bar Bar Propecho is more than just a seafood restaurant—it's a destination where culinary innovation meets the timeless art of oyster cuisine. Known for its commitment to serving the freshest and most flavorful oysters sourced from renowned regions, this eatery offers an unparalleled taste journey.

The menu at Bar Bar Propecho is a masterpiece, where each oyster dish is thoughtfully curated to deliver a sensory experience that lingers long after the meal. Delight in the creamy textures of an artisanally prepared oyster risotto, or savor the subtle smokiness of grilled oysters lightly kissed by tradition. For those seeking a unique twist, the oyster-infused specialties are a must-try, each crafted to highlight the pristine purity and rich taste characteristic of top-quality seafood.

Beyond its delectable offerings, Bar Bar Propecho invites guests to indulge in its refined yet welcoming ambiance. The sleek, contemporary interiors make it an ideal spot for intimate dinners and lively social gatherings alike. Guests are encouraged to discover the restaurant's curated selection of wines, paired meticulously to elevate the flavors of their exquisite dishes.

The team at Bar Bar Propecho prides itself on a warm, personable service that reflects genuine passion for hospitality and dedication to those who dine at this celebrated locale. Here, each visit transcends the ordinary, offering a vibrant tapestry of flavors, aromas, and experiences tailored to delight even the most discerning palates. A celebration of culinary art, Bar Bar Propecho is Sapporo's quintessential seafood haven, beckoning locals and travelers to taste its magic.

Bar Bar Propecho Phone Number

Bar Bar Propecho Business Days

Bar Bar Propecho Address

Japan, 〒060-0063 Hokkaido, Sapporo, Chuo Ward, Minami 3 Jōnishi, 3-chōme−3−２ 第2タムラビル 2F

Bar Bar Propecho Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund.