Bistrot Le Plat

Nestled in the vibrant district of Susukino, Sapporo, Bistrot Le Plat offers a delightful escape into the world of authentic French cuisine. This charming bistro and wine bar is renowned for its exquisite dishes and an impressive selection of wines that perfectly complement the culinary offerings. The menu at Bistrot Le Plat is a testament to the chef's mastery of traditional French cooking techniques such as braising, roasting, and baking. Diners can indulge in signature dishes like Wagyu Cheek Meat Braised in Red Wine, Chicken Liver Pate, and the delectable Cheese Choux Pastry. For seafood lovers, the Quiche with Flower Crab and Baguette with Caviar and Sea Urchin are must-tries. Located just a 2-minute walk from the Jasumik Plaza Hotel, Bistrot Le Plat provides a cozy and classic interior that exudes a homey and relaxed atmosphere. Guests can enjoy a view of the Soseigawa River while savoring their meal, making it a perfect spot for both intimate dinners and casual gatherings. The friendly and welcoming service at Bistrot Le Plat enhances the dining experience, with personalized wine recommendations and a menu displayed on a blackboard, adding to the bistro's charm. Whether you're a local or a visitor, a reservation is recommended to ensure a table at this popular spot. With its focus on seafood and vegetables, the restaurant also caters to pescetarian preferences, offering dishes like Ratatouille and Marinated Herring. Bistrot Le Plat is a delightful destination for those seeking a taste of France in the heart of Sapporo.