Byodoin Omotesando Chikurin
Relish Japanese culinary excellence with a modern twist near Byodoin Temple, Uji, Kyoto. Dine by the Uji River for a serene escape.
Restaurant Details
Nestled in the heart of Uji, Kyoto, Byodoin Omotesando Chikurin transports diners into a world where the timeless elegance of Japanese cuisine flourishes. Revered for its artful fusion of traditional flavors and modern culinary techniques, the restaurant highlights the seasonal splendor of ingredients such as vibrant firefly squid, tender bamboo shoots, and delicately prepared river fish like ayu. Signature offerings such as Tachibana Gozen and Asagiri Gozen captivate both the senses and the soul, creating an unforgettable gourmet journey through each meticulous course.
Positioned conveniently near the iconic Byodoin Temple, the tranquil setting provides a serene vista of the Uji River, inviting guests to savor both the cuisine and the panorama. The decor reflects the restaurant's dedication to authenticity, featuring graceful tatami mats alongside classic table settings, offering patrons an immersion into the refined simplicity characteristic of Kyoto dining.
Tantalizing flavors are matched by the restaurant’s commitment to outstanding service. The professional yet warm staff ensures every guest feels valued and cherished, adding a personal touch that elevates the dining experience from delightful to extraordinary. With its harmonious blend of culinary finesse and tranquil ambiance, Byodoin Omotesando Chikurin stands as a testament to the rich cultural heritage of Kyoto and the ever-evolving art of Japanese cuisine.
Byodoin Omotesando Chikurin Phone Number
Byodoin Omotesando Chikurin Business Days
Byodoin Omotesando Chikurin Address
21 Renge, Uji-shi, Kyoto 611-0021
Byodoin Omotesando Chikurin Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Featuring beautiful landscapes from mountain to sea, Kyoto Prefecture conveys traditional Japanese culture through its architecture and gardens, art and artisanal crafts, and delicious local cuisine made from regional produce.
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10 meals
SEAT RESERVATIONIida
Touch, feel, and taste the essence of ancient Japanese culture at this top Kyoto kaiseki restaurant
SEAT RESERVATIONDoujin
If you can get your foot in the door at this in-demand Gion kaiseki restaurant, you’ll never want to leave.
SEAT RESERVATIONSoujiki Nakahigashi
Enjoy wild food gathered by the chef in a seasonal set course to be remembered.
SEAT RESERVATIONTominokoji Yamagishi
A perfectly curated kaiseki experience from a polymath of the traditional Japanese arts.