Daidoko Yaburegasa

Savor the innovative cuisine at Daidoko Yaburegasa in Tajimi; where fresh Japanese flavors meet creativity in an inviting setting. Authentic culinary escape.
Restaurant Details
Welcome to Daidoko Yaburegasa, an innovative culinary hideaway nestled in the bustling heart of Gifu's Tajimi district. Embracing a uniquely Japanese dining concept, this cozy izakaya offers a menu-less experience where guests select freshly prepared dishes directly from a delightful array at the counter. The restaurant highlights the essence of varied flavors, blending traditional and contemporary Japanese cuisine through the freshest seasonal ingredients.
Among its standout offerings are succulent grilled skewers wrapped in savory pork and a hearty beef stew that envelops guests in warmth and satisfaction. The dedication to locally sourced, fresh ingredients ensures a dining experience of consistent excellence in taste and presentation, capturing the quintessence of Japanese culinary art.
Daidoko Yaburegasa's inviting atmosphere, accentuated by warm wooden interiors and attentive service, is perfect for both casual gatherings with friends and intimate evening engagements. The friendly, welcoming team members treat each diner with care and hospitality, ensuring that every visit feels like a special occasion.
Venture down a charming alleyway to uncover this serene escape from the city's thrumming heartbeat, and indulge in an unforgettable dining journey enhanced by a selection of locally inspired sake. Daidoko Yaburegasa isn't merely a meal; it's a captivating fusion of Japanese tradition, innovation, and authenticity.
Daidoko Yaburegasa Phone Number
Daidoko Yaburegasa Business Days
Daidoko Yaburegasa Address
2-43-3 Honmachi, Tajimi-shi, Gifu 507-0033
Daidoko Yaburegasa Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Gifu Prefecture is home to well-preserved historic villages, mountainous landscapes, and scenic open-air hot springs, with a proud culinary heritage spanning centuries.
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