Detarame

Nestled in the vibrant city of Sapporo, Hokkaido, Detarame offers an authentic Izakaya experience that captures the essence of Japanese culinary tradition. This charming establishment is located in a basement, accessible via a unique spiral bamboo staircase, adding a touch of intrigue to your dining adventure. Detarame is renowned for its diverse menu, featuring a variety of dishes that highlight the rich flavors of Hokkaido. Among its specialties are the zangi, a Hokkaido-style deep-fried chicken, and the scallop katsu served with shiba-zuke tartar sauce. Seafood lovers will appreciate the assorted sashimi platter, while those with a taste for grilled delights can savor the beef tongue steak and grilled long eggplant. The menu also includes unique offerings like shio-kara potato with butter and boiled snap peas with plum mayonnaise. The atmosphere at Detarame is cozy and homey, making it an ideal spot for casual gatherings. While smoking is permitted, which may affect the air quality, the friendly and cheerful staff ensure a welcoming environment. Although there is no English menu, the manager is more than happy to recommend dishes to guests. Detarame is particularly popular among locals, especially business people, and boasts a wide selection of sake, with around 20 options to choose from. This Izakaya is a true gem in Sapporo, offering a delightful blend of traditional Japanese flavors and warm hospitality.