Done Della Terra

Nestled in the picturesque town of Yoshinogawa, Tokushima, Done Della Terra offers a delightful escape into the heart of Italian cuisine. Known for its clean and spacious environment, this restaurant provides a relaxed atmosphere perfect for both intimate dinners and larger gatherings. The restaurant is conveniently located at 1320-2 Kamojimachō Chiejima, with ample parking available both in front and behind the establishment. Done Della Terra is celebrated for its diverse menu that highlights the rich flavors of Italy. Guests can indulge in a variety of dishes, including the pasta of the day, herb and breadcrumb-baked wild yellowtail, and the ever-popular beef tagliata. For those with a sweet tooth, the strawberry chocolate roll and matcha panna cotta are must-try desserts. The restaurant's proximity to the Angelina wedding venue makes it an ideal choice for hosting receptions and events. While the air conditioning can be a bit strong, the friendly and approachable staff ensure a welcoming experience. However, patrons should note that only cash payments are accepted, and service can occasionally be slow. Whether you're a local or a traveler exploring the beauty of Tokushima, Done Della Terra promises a memorable dining experience with its authentic Italian offerings and inviting ambiance.