Gen

Gen is a culinary gem nestled in the serene locale of Kashiba, Nara. Known for its exquisite seafood offerings, this restaurant specializes in fugu (pufferfish) and chanko-nabe, a hearty stew traditionally enjoyed by sumo wrestlers. The menu is a seafood lover's paradise, featuring dishes like sashimi, seafood rice bowls, and the unique tempura of cod milt. The ambiance at Gen is both calming and inviting, with a clean interior that boasts IKEA-like decor. The walls are adorned with photos of sumo wrestlers and Tokai Stable merchandise, adding a touch of cultural flair. Guests can choose between tatami seating for a traditional experience or counter seats for a more casual dining setting. The owner of Gen brings a wealth of experience, having previously operated a fresh fish store in Osaka. His dedication to quality is evident as he personally sources conger eel by venturing out to sea with local fishermen. This commitment ensures that every dish is crafted with the freshest ingredients available. Service at Gen is warm and personable, with a friendly and chatty staff eager to enhance your dining experience. The menu is handwritten and changes daily, reflecting the freshest catches of the day. For those who enjoy a drink with their meal, Gen offers a wide selection of alcoholic beverages, including Japanese sake and whiskey. Conveniently located near the Nishi-Meihan Expressway at the Kashiba Interchange, Gen provides ample parking for guests. Whether you're a local or a visitor, Gen promises an unforgettable dining experience that celebrates the rich flavors of Japanese seafood cuisine.