Go Tsubo Susukino Branch

Nestled in the lively Susukino district of Sapporo, Go Tsubo stands as a beacon for oyster lovers and admirers of authentic Japanese Izakaya culture. Known for its fresh and flavorful oysters, Go Tsubo sources its prized shellfish straight from the pristine waters of Akkeshi. Renowned for their creamy texture and rich taste, these oysters are served in an assortment of styles—whether you prefer them raw, delicately grilled, or perfectly steamed. Go Tsubo exudes an intimate and cozy ambiance, perfect for those seeking a relaxed yet engaging dining experience. The restaurant's warm, inviting wooden interior welcomes guests with an ambiance that mirrors its focus on genuine hospitality and gastronomic excellence. Alongside your meal, you're invited to indulge in a curated selection of local beverages, including the iconic Sapporo Classic beer, offering the ideal culinary pairing. Strategically located down an intriguing alleyway, this hidden gem captures the essence of Hokkaido's culinary heritage, blending tradition with innovation. It's a space where locals and tourists alike convene to delight in the bounty of the sea while enjoying the camaraderie and conviviality that the Izakaya tradition embodies. Whether you're a seafood enthusiast or new to the world of oysters, Go Tsubo promises an unparalleled dining experience that you'll want to revisit time and again.