Gokuraku Horumon

Gokuraku Horumon, positioned in the vibrant Chuo Ward of Sapporo, is a must-visit haven for Yakiniku enthusiasts, offering a mouth-watering selection of BBQ beef dishes. Notably celebrated by locals, it provides an ideal setting for social gatherings in a lively and inviting environment. With recent renovations, the restaurant features a spacious interior equipped with modern ventilation systems, offering patrons a comfortable, almost smoke-free dining experience, while maintaining its traditional rustic charm that encourages relaxation. Patrons can delight in specialties such as salted horumon, tender pork sashimi, juicy pork tongue, and crispy chicken skin. Pair these delectable offerings with a refreshing draft beer or a highball to elevate the dining experience, especially delightful on a warm evening. Situated conveniently in Sapporo, Hokkaido, Gokuraku Horumon is easily accessible for both locals and tourists alike. Its informal and relaxed atmosphere is perfect for casual dinners or intimate gatherings, complemented by straightforward and friendly service. Combining affordability with supreme quality, Gokuraku Horumon excels at delivering authentic Yakiniku flavors in an engaging and amiable setting, making it a top choice for BBQ enthusiasts.