Gyukaku Branch

Gyukaku Branch in Hiroshima offers a delightful dining experience with its focus on Yakiniku (Japanese BBQ) and Korean cuisine. Nestled in the vibrant neighborhood of Kogo, this restaurant is conveniently located on the second floor, with parking available on the first floor, making it easily accessible for both locals and visitors. The restaurant is renowned for its expertly grilled meats, including the popular salt-grilled tongue and juicy kalbi, all cooked to perfection on a traditional shichirin charcoal grill. Guests can also savor a variety of other dishes such as spicy Chige Ramen, grilled enoki mushrooms, and sweet potato with butter. For those with a taste for something different, the menu includes tripe dishes and tomato namul. Gyukaku Branch boasts a welcoming atmosphere with semi-private rooms and secluded private seats, catering to both solo diners and families. The restaurant's efficient ventilation system ensures that guests can enjoy their meal without worrying about food odors lingering on their clothes. The staff at Gyukaku Branch are known for their polite and attentive service, ensuring a pleasant dining experience for all. With quick service and an all-you-can-eat option available, this restaurant is perfect for those looking to indulge in a hearty meal. Whether you're a local or a tourist exploring Hiroshima, Gyukaku Branch offers a memorable dining experience with its delicious cuisine and warm hospitality.