Hanayaka

Izakaya (Japanese Style Pub) / Bar
Discover Matsuyama’s treasure, Hanayaka, where authentic Japanese cuisine meets innovative wine pairings for a spectacular dining experience.
Restaurant Details
Nestled in the vibrant city of Matsuyama, Hanayaka stands as a beacon of culinary excellence, blending the rich history of Japanese cuisine with the sophisticated touch of a modern wine bar. Known far and wide for its meticulous attention to detail, this revered dining destination elevates traditional dishes using pristine, locally sourced ingredients that reflect the evolving seasons.
Diners are regaled with an exquisite array of offerings, notably the sumptuous blackthroat seaperch and the meticulously prepared tiger prawns, each dish bearing the hallmark of culinary expertise through traditional techniques that celebrate the natural essence of each component.
Beyond its culinary prowess, Hanayaka boasts a sleek and stylish ambiance, where the harmonious fusion of traditional Japanese elements and contemporary aesthetics creates a uniquely inviting environment. The restaurant, often buzzing with lively conversations, is perfectly situated for intimate dinners, memorable gatherings, or simply an extraordinary culinary adventure.
Central to a complete dining experience at Hanayaka is the unparalleled service provided by a knowledgeable and approachable staff, ready to suggest the perfect pairing of premium sake or a fine international wine from their carefully curated collection. Located in the heart of Matsuyama, Hanayaka beckons both locals and travelers to indulge in a dining journey where tradition meets innovation and every meal is a celebration of flavor.
Hanayaka Phone Number
Hanayaka Business Days
Hanayaka Address
3-2-1 Sanbancho, Matsuyama-shi, Ehime 790-0003
Hanayaka Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
The closest Japan has to a Mediterranean paradise — Ehime is home to delicious seafood, sun-soaked citrus orchards, and some the oldest and holiest cultural sites in the country.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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