Ehime Restaurants(158)

Akakichi
Don’t let the journey put you off; the delectable nigiri, premium sake, and inventive appetizers more than justify the trip to Hakatajima Island.
Chisoya Kono
It's tough to see which is better at this Michelin-starred Ehime restaurant — the impeccable food, or the refined drinks.
Iyo Okina
Delicious soba noodles in the south of Matsuyama, made with artisan techniques and served fresh every day.
Kaiseki Okayama
Private-room kaiseki dining which harks back to the very beginning of the style, with dishes which look to its present and future.

Kiyomizu
The chef at this Michelin-starred restaurant values people, produce, and provenance — come enjoy his fantastic value kaiseki menu at Kiyomizu.
Shinoda
Kaiseki dining with a fish focus — the sashimi at this Michelin-starred restaurant could rival any top Tokyo sushi shop.
Soan Tanaka
Traditional Japanese dining in Matsuyama City, at a freshly renovated restaurant with one Michelin star to its name.

Sushi Ino
More than 50 types of sake are available at this Michelin-starred Edomae sushi restaurant in Matsuyama City, to be enjoyed alongside some of the finest sushi in Shikoku.

Welcome to the Gastronomic Paradise of Ehime
Discover the delightful world of Ehime restaurants, where culinary traditions meet modern innovation. Nestled on Shikoku Island, Ehime Prefecture is renowned for its breathtaking landscapes and vibrant food culture. Whether you are a fan of fresh seafood from the Seto Inland Sea or prefer the rich flavors of locally sourced ingredients, Ehime has something to tantalize your taste buds. Experience the unique fusion of traditional Japanese flavors with contemporary twists that make dining in Ehime an unforgettable experience.
Explore Diverse Flavors in Ehime Restaurants
Ehime's culinary scene is a rich tapestry of flavors and textures that reflect its diverse history and natural bounty. Begin your culinary journey with some local specialties. Savor the sweet and juicy mikan oranges, or try the robust and distinctive Jakoten, a savory fish cake unique to the region. Restaurants in Ehime often pride themselves on using ingredients sourced from the nearby mountains and seas, ensuring every dish is both fresh and full of flavor. From traditional Japanese kebab houses and sushi bars to international cuisine offerings, Ehime's restaurants cater to every palette and preference. Whether you choose a small, family-run eatery or a high-end dining establishment, you're in for a memorable culinary adventure.
Why Choose Ehime Restaurants?
Opting to explore Ehime restaurants means more than just enjoying delicious food; it's about immersing yourself in cultural heritage. Many eateries in the area emphasize traditional Japanese hospitality, ensuring a dining experience that is both welcoming and enriching. Picture yourself sitting in a cozy izakaya, sipping on locally brewed sake, while friendly locals share stories of Ehime's vibrant history and culture. With a focus on farm-to-table dining, sustainability, and seasonal ingredients, the restaurant scene in Ehime not only pleases your pallet but also is kind to the environment. Its culinary offerings are a testament to the prefecture's commitment to preserving its rich agricultural legacy while meeting modern dining expectations.
In conclusion, Ehime offers a unique blend of flavors, traditions, and hospitality. Whether you're making a special trip or simply passing through, the restaurants in Ehime promise a memorable experience that captures the essence and beauty of this remarkable region.