Hirosaku

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Hirosaku

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Summary
Restaurant Details
Location
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For each guest that dines at this restaurant, byFood will donate 10 meals
<10%
Accepted
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BYFOOD CONCIERGE
Hirosaku is in high demand.

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Award-winning

Enjoy an affordable kaiseki lunch, or a luxury kaiseki dinner, at this homely 2021 Michelin-starred gem.

Restaurant Details

※ Please note that Hirosaku only takes reservations from overseas visitors at lunch. Dinner reservations are not possible, though guests are welcome to dine at the restaurant on a walk-in basis.


Hirosaku is also closed on national holidays.


———


In a humble little house in Tokyo, you’ll find a top traditional dining restaurant with tatami mat rooms and floor-cushion seats which will make you feel as though you’re visiting the house of a wealthy friend.


Here, set-course lunch and dinner menus are offered, meaning that those on a budget can enjoy premium, 2021 Michelin-starred kaiseki dining by booking a spot earlier in the day. For this reason it is undoubtedly the best value-for-money of its kind.


In spring, they use plants such bamboo and herbs which are harvested from the earth that very day, as well as wild forest plants. Other seasonal treats include snow crab, beautiful ripe peaches and strawberries, and matsutake mushrooms.


Their outstanding handmade soba is a favorite among regulars, as is the wagyu filet mignon. With a comparatively short waiting list and pricing to suit any budget, don’t miss out on this one-of-a-kind shop.

Hirosaku Phone Number

03-3591-0901

Hirosaku Business Days

Sunday
Closed
Monday
12:00 PM
01:00 PM
-
06:00 PM
08:00 PM
Tuesday
12:00 PM
01:00 PM
-
06:00 PM
08:00 PM
Wednesday
12:00 PM
01:00 PM
-
06:00 PM
08:00 PM
Thursday
12:00 PM
01:00 PM
-
06:00 PM
08:00 PM
Friday
12:00 PM
01:00 PM
-
06:00 PM
08:00 PM
Saturday
Closed

Hirosaku Address

3-6-13 Shinbashi, Minato City, Tokyo, 105-0004, Japan

Hirosaku Cancellation Policy

Cancel your reservation at least 5 days before the dining start time to receive a full refund.

Read more

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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