Icharibal@Home

Nestled in the vibrant Naka Ward of Kanagawa, Icharibal@Home is where Italian culinary artistry meets Japanese culinary excellence. Known for its delightful yet affordable dishes, the menu artfully blends Italian staples with Japanese influences. Notable plates include the beef tagliata served with a hint of wasabi and the creamy shrimp in mayonnaise sauce – both cherished by locals and visitors alike. Conveniently located just a brief stroll from Kannai Station and near landmarks like Yamashita Park, the restaurant's setting combines the rustic allure of an Italian bistro with the inviting atmosphere of a Japanese izakaya. This fusion creates a wonderful setting for every event, from quiet dinners with loved ones to lively celebrations. The ambiance captures the heart, mirroring the owner's commitment to delivering an exceptional dining experience. With most dishes around 500 yen, Icharibal@Home offers delicious meals that don't compromise on quality or cost, delivering a culinary journey that's both savory and cost-effective.