Izakaya Kusachi

Izakaya Kusachi, nestled in the vibrant Susukino district of Sapporo, Hokkaido, offers a quintessential Japanese izakaya experience with a focus on crab delicacies. Located on the 7th floor of a mixed-use building, this cozy and lively tavern is easily accessible via elevator, making it a convenient spot for both locals and tourists. The menu at Izakaya Kusachi is a delightful exploration of traditional Japanese flavors, with a particular emphasis on seafood. Signature dishes include the Kani Daruma, a delectable crab dumpling, and Grilled Crab Miso served in the shell. For those seeking variety, the restaurant also offers a sashimi platter, Grilled Hokke, and the unique Tako-atama, or octopus head. The culinary team employs grilling and smoking techniques to enhance the natural flavors of the fresh ingredients. The ambiance is warm and inviting, characterized by a mix of counter and tatami seating, where old Japanese pop hits play softly in the background. This setting, combined with the warm and cheerful hospitality of the staff, creates a welcoming atmosphere perfect for casual gatherings and intimate dinners alike. Guests can also enjoy a wide selection of sake and other drinks, enhancing the dining experience. A unique touch is the chopstick sleeve that doubles as a chopstick rest, adding a thoughtful detail to the dining experience. Whether you're a seafood enthusiast or simply looking to enjoy a lively izakaya vibe, Izakaya Kusachi promises a memorable dining experience in the heart of Sapporo.