Japanese Soba Noodles Tsuta
The first ramen shop to ever hold a Michelin Star, Tokyo’s Japanese Soba Noodles Tsuta continues to draw long lines of people eager to try its signature truffle wonton ramen.
Restaurant Details
What’s in a name? According to the late Chef Onishi Yuki, legacy.
When he first founded Japanese Soba Noodles Tsuta in Sugamo, he felt as though calling it ramen — with its mere 100 years of legacy — didn’t do enough justice to the legacy of noodles in Japan. Udon and soba had far longer histories, he reasoned, and ramen was also previously known as shin-soba. As such, he decided to call his restaurant Japanese Soba Noodles Tsuta.
The restaurant, after Onishi passed away in 2022, was revived and now lives in Yoyogi-Uehara, just outside the station and one stop from Yoyogi Park. It’s still arguably the city’s most famous ramen shop.
But whatever you choose to call what’s in each bowl, be it soba, ramen, or something else entirely, there’s no denying the quality of the noodles and ingredients inside. Chef Onishi saw ramen as something with infinite possibilities, and this philosophy is reflected through a bowl of slurp-worthy noodles that is inspired by every angle of the world. Truffle oil, house-made soba and use of unconventional ingredients like parmigiano reggiano cheese and A5-rank wagyu beef are used with intention.
His unmatched skill at making the standard broths of shio and shoyu ramen continues to live on among his staff members, and they are rightfully popular items on the menu, too. But Tsuta Ramen was first put on the map — and the Michelin Guide Tokyo — by its black truffle ramen.
It doesn’t exactly still exist in the same state as it did back in 2015 when it first won its Michelin Bib Gourmand, but black truffle wontons keep the legacy alive and remain the most popular side dishes to order.
Michelin Guide accolades:
2015: Bib Gourmand
2016 - 2019: 1 Michelin Star
Ramen Walker GP accolades:
2013 - 2015: 1st place in Tokyo and nationwide
Ramen Walker GP Hall of Fame
Experience ramen on another level with Michelin-starred Japanese Soba Noodles Tsuta. Savor a seasonal soba that changes monthly, and take home a souvenir for a meal to remember.
Experience ramen on another level with Michelin-starred Japanese Soba Noodles Tsuta. Savor a seasonal soba that changes monthly, and take home a souvenir for a meal to remember.
Japanese Soba Noodles Tsuta Remarks
Guests with dietary restrictions and/or food allergies should inform the restaurant beforehand. The restaurant might not be able to accommodate guests who make same-day requests.
The restaurant reserves the right to refuse reservations to guests who have excessive dietary restrictions, particularly those of fish or vegetables.
The course menu content listed above is an example and is subject to change based on seasonal availability.
The restaurant cannot always guarantee that it can provide guests with their preferred seating options after a reservation due to availability.
The pictures provided are for illustrative purposes.
Japanese Soba Noodles Tsuta Business Days
Japanese Soba Noodles Tsuta Address
Frontier Yoyogi Uehara B1F, 3-2-4 Nishihara, Shibuya-ku, Tokyo 151-0066
Japanese Soba Noodles Tsuta Access Info
Japanese Soba Noodle Tsuta is a 2-minute walk from Yoyogi-Uehara Station on the Odakyu and Tokyo Metro Lines.
Japanese Soba Noodles Tsuta Phone Number
Japanese Soba Noodles Tsuta Cancellation Policy
Cancel your reservation at least 48 hours before the dining start time to receive a full refund.
Restaurant location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
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