Jun

Tottori is known as the city of the sand dunes, but it’s also home to reputable restaurants like this one. Jun is conveniently located just five minutes’ walk from JR Tottori Station and offers a fulfilling kaiseki course meal that leaves every guest satisfied. There are only a couple of seats at the counter and a handful of tatami mat private rooms — this is to ensure that every guest is given full attention during their time. Every single detail of Jun is Tottori-sourced. There’s no question where the ingredients are from — all of them are sourced from local markets and of the freshest and best quality. Even the range of sake comes from local brands. Leave it in the hands of the master chef who has had years of experience training in Osaka. He took the techniques he learned and tweaked them to suit the Tottori-style. What more can you expect from the master chef of one of the most famous restaurants in Tottori Prefecture?