Kabuto Ginza

Restaurant Details

Sukiyaki, shabu shabu and steak — the trinity of any meat lover’s prayer.

Located between Ginza Station and Shimbashi Station, on Ginza Corridor Street, professionals at this swanky meat house pick and purchase an entire Saga cow with at least a marbling score of 5. Recognized globally as one of the finest beef varieties, this tender, marbled protein is exclusively produced in Saga Prefecture, an islet-riddled coastal area lodged near the Korean Peninsula. Only cows that meet the strict criteria for Saga beef certification — Japanese black cattle raised in an ideal environment to produce the signature tsuya-sashi (glossy marbling) — can claim the coveted status.

Even more impressive is that Kabuto secures several champion-winning Saga cows, which its butchers expertly break down into an array of prime, top-tier cuts. Diners can choose their preferred preparation: simmering the beef in a delicate shabu-shabu broth, allowing the marbled fat to melt into the rich, umami-packed sukiyaki warishita broth, or keeping it simple with a salt-and-pepper steak that lets the natural flavors shine.

This luxury comes with over 100 types of wines (including vintage ones) to sip on and enjoy.

A variety of seating options greet guests, with counter-style seats, tatami and table-style private rooms available for up to 40 people. The restaurant projects a comfortable ambiance that welcomes people for all occasions: families enjoying a nice meal together, couples celebrating a romantic anniversary or friends gathering to enjoy each other’s company. English menus are also available for visitors and residents alike.

Kabuto Ginza Remarks

• A minimum of 2 guests is required to make a reservation.

• Guests with dietary restrictions and/or food allergies should inform the restaurant beforehand. The restaurant might not be able to accommodate guests who make same-day requests.

• The restaurant reserves the right to refuse reservations to guests who have excessive dietary restrictions, particularly those of fish or vegetables.

• The course menu content listed below is an example, and is subject to change based on seasonal availability.

• The restaurant cannot always guarantee that it can provide guests with their preferred seating options after a reservation due to availability.

• The pictures provided are for illustrative purposes.

Kabuto Ginza Business Days

Kabuto Ginza Address

Nitta Building 2F, 8-2-1 Ginza, Chuo-ku, Tokyo 104-0061

Kabuto Ginza Access Info

• Kabuto Ginza is a 5-minute walk from Shimbashi Station (Exit 5) on the Ginza Line, a 5-minute walk from Shimbashi Station (Ginza Exit) on the JR Lines or a 5-minute walk from Ginza Station on the Ginza Line.

Kabuto Ginza Phone Number

Kabuto Ginza Cancellation Policy

Cancel your reservation at least 72 hours before the dining start time to receive a full refund minus a 3.2% transaction fee.