Share
Save
Photos

Kaiseki Mita Basara Bettei

Detail
Detail
Detail
Show all photos
Detail
Share
Save
Photos
Summary
Restaurant Details
Dining Courses
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Traditional Japanese / Kaiseki / Kappo
Creative Cuisine / Fusion Food
Average cost
Dinner: ¥41,000 - ¥42,000

The sister store to renowned kaiseki restaurant Mita Basara offers the same outstanding experience and famous dishes at a new location.

Restaurant Details

Diners at this location will delight in Mita Basara’s famous wagyu rib roast and “Tomato Sukiyaki,” a delicious sweet-umami broth simmered with tomato and thinly-sliced wagyu. This one-of-a-kind dish unites Western and Japanese flavors, perfectly pairing with wine or sake.


This sister shop also has delicious menu items that are only available here, like new-classic takikomi gohan (clay pot rice) and its own seasonal course menu. The takikomi gohan is unique to the Bettei location and features plump rice topped with rare truffles.


The chef infuses traditional kaiseki dining with Western influences like French pastry. The building’s private rooms overlook a calm Japanese garden. The space features noren, traditional paneled windows, and other classic Japanese features.


Dining Courses
Special Chef's Course
Afternoon, Evening
¥41,800
(Tax Incl.)
Select

Meat and seafood lovers rejoice: Kaiseki Mita Basara Bettei’s special chef’s course boasts delectable wagyu beef and lobster. ※ The indicated price of this course is per person. The minimum party size is 2.

Show more

Meat and seafood lovers rejoice: Kaiseki Mita Basara Bettei’s special chef’s course boasts delectable wagyu beef and lobster. ※ The indicated price of this course is per person. The minimum party size is 2.

Show more
¥41,800
(Tax Incl.)
Select

Kaiseki Mita Basara Bettei Remarks

  • Guests with dietary restrictions and/or food allergies should inform the restaurant beforehand. The restaurant might not be able to accommodate guests who make same-day requests.

  • The restaurant reserves the right to refuse reservations to guests who have excessive dietary restrictions, particularly those of fish or vegetables.

  • The course menu content listed below is an example, and is subject to change based on seasonal availability.

  • The restaurant cannot always guarantee that it can provide guests with their preferred seating options after a reservation due to availability.

  • The pictures provided are for illustrative purposes.

Kaiseki Mita Basara Bettei Business Days

Sunday
12:00 PM
03:00 PM
-
05:00 PM
11:00 PM
Monday
12:00 PM
03:00 PM
-
05:00 PM
11:00 PM
Tuesday
12:00 PM
03:00 PM
-
05:00 PM
11:00 PM
Wednesday
12:00 PM
03:00 PM
-
05:00 PM
11:00 PM
Thursday
12:00 PM
03:00 PM
-
05:00 PM
11:00 PM
Friday
12:00 PM
03:00 PM
-
05:00 PM
11:00 PM
Saturday
12:00 PM
03:00 PM
-
05:00 PM
11:00 PM

Kaiseki Mita Basara Bettei Address

Apresial Roppongi, 7-17-2 Roppongi, Minato-ku, Tokyo 106-0011

Kaiseki Mita Basara Bettei Access Info

  • The building is a five-minute walk from Roppongi Station, surrounded by several art museums and cultural centers.

Kaiseki Mita Basara Bettei Phone Number

03-5786-0011

Kaiseki Mita Basara Bettei Cancellation Policy

Cancel your reservation at least 3 days before the dining start time to receive a full refund minus a 3.2% transaction fee.

Read more

Restaurant location

Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.

Get Directions

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

Reserve This Restaurant
from
¥41,800
Find Menu Options
INSTANT CONFIRMATION
Free cancellation (3 days notice)
For each guest that dines at this restaurant, byFood will donate
10 meals
You may also be interested in these restaurants
COURSE MENU
TOKYO

Ginza Ugai

Gratitude drives every service here at this Ginza kaiseki restaurant. Chef Ryogo Fujii’s mastery of umami, sweetness and bitterness augments the choice quality of his ingredients, all sourced from an extensive network of suppliers across the country.

Dinner: ¥37,000-38,000
COURSE MENU
TOKYO

Sakuragi

Right next to Tsukiji Station and the former market, the newly Michelin-recognized Sakuragi is founded on the principle of freshness, committing to kaiseki meals prepared right before guests at an eight-seat counter.

Dinner: ¥22,000-23,000
SEAT RESERVATION
TOKYO

Otemachi Asada

Historically from Kanazawa, Kaga cuisine’s resplendent dining style is characterized by high ingredient quality and showmanship. Ryotei Asada brings it to Tokyo, delighting locals and guests with rich flavors from Japan’s western coast.

Lunch: ¥5,000-14,999
Dinner: ¥10,000-49,999
SEAT RESERVATION
TOKYO

Yoshizawa

A traditional Kyoto experience in the lavish Roppongi district, this kaiseki restaurant keeps its guests on their toes with a new array of dishes each month. The sukiya-style design of the restaurant sets a homey yet sophisticated ambience.

Lunch: ¥10,000-14,999
Dinner: ¥20,000-29,999