Restaurant Details

Kaki Sakaba Hokkaido Akkeshi Nihonbashi Main Branch is a celebrated destination for seafood enthusiasts, nestled in the bustling area of Nihonbashi, Tokyo. This Izakaya-style tavern is renowned for its exquisite selection of oysters, including varieties like Kaki Emmon, Benten Gaki, and Maru Emmon. The menu is a seafood lover's paradise, offering dishes such as fried oysters, raw oysters, and oyster rice, alongside sashimi of Matsukawa flounder and raw skate liver sashimi.

In addition to its seafood specialties, the restaurant also serves venison and beef, catering to a diverse range of palates. The culinary experience is enhanced by the quick and cheerful service of the staff, who are known for their great attitude and attentiveness.

Located in the basement of the Teito Building, Kaki Sakaba Hokkaido Akkeshi Nihonbashi Main Branch is conveniently situated near the iconic Mitsukoshi department store, making it an ideal spot for both locals and tourists to enjoy a meal after a day of shopping or sightseeing.

The ambiance of the restaurant is warm and inviting, perfect for casual gatherings or intimate dinners. Whether you're a pescetarian or simply a fan of fresh seafood, this restaurant promises a memorable dining experience in the heart of Tokyo.

Phone Number

Business Days

Address

Teito Building B1F, 2-2-15 Nihonbashi, Chuo-ku, Tokyo 103-0027

Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund.