Kasagumi Main Branch

Nestled in the heart of Matsuyama, Kasagumi offers an elevated Izakaya experience. Known for its dedication to Seto Inland Sea cuisine, it serves a menu rich with locally-sourced ingredients that capture the coastal charm of Ehime. Highlights include exquisite sashimi platters, fresh mackerel, a red sea cucumber with ponzu, and savory Nabeyaki Udon, delivering a memorable dining journey steeped in authentic flavors. Kasagumi's atmosphere is a blend of tradition and modernity, with a tasteful interior that creates a cozy dining ambiance. Perfect for both intimate gatherings and solo diners, the restaurant offers both table and counter seating, providing an immersive culinary experience. The attentive staff are knowledgeable about the sake selection, recommending pairings that quintessentially complement each dish. The standout dishes and careful preparation reflect the chef's commitment to culinary excellence. A local favorite, Kasagumi is not just a dining spot but a cultural escapade, inviting guests to explore the diverse palate of Japan's rich gastronomic heritage, right in Matsuyama's vibrant locale.