Kouchan

Nestled in the heart of Saijo, Ehime, Izakaya Ko-Chan is celebrated for its delightful seafood straight from the Seto Inland Sea. Located within walking distance from JR Iyosaiyo Station, it provides a cozy, welcoming atmosphere that invites patrons to enjoy both the ambiance and the culinary delights. The restaurant champions exceptional sashimi platters and conger eel nigiri, curated by the skilled chefs, including the owner's son, who combines traditional techniques with fresh, local ingredients. Beyond the food, the izakaya shines in its curated sake selections, including the sought-after Ishizuchi sake, perfectly complementing the dishes. Whether enjoying a casual evening at the counter or an intimate gathering in the tatami rooms, the traditional Japanese decor adds to the comfortable setting. The attentive staff ensures every visit is memorable, guiding guests through the menu with personalized recommendations. Izakaya Ko-Chan is not just a dining spot but a must-visit destination for an authentic taste of Saijo's rich seafood heritage.