Kawabata Hinata

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Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Cuisine
Shabu Shabu, Washoku (Traditional Japanese), Seafood
Average cost
Dinner: US$29.30
Location
Cuisine
Shabu Shabu, Washoku (Traditional Japanese), Seafood
Average cost
Dinner: US$29.30
Autumn Special
US$9.76 per reservation
Request Reservation
Add to Cart
Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Nestled in the vibrant heart of Akita, Kawabata Hinata offers diners a unique journey into Japanese culinary arts, seamlessly blending traditional and modern elements. This distinguished restaurant, situated near the lively Ōmachi district, has become a renowned destination for food enthusiasts. The menu is a showcase of culinary excellence, with an emphasis on fresh, locally sourced ingredients. Key offerings include exquisitely plated sashimi, each slice a testament to precision and artistry, balanced with contemporary dishes such as creative hot pots brimming with seasonal vegetables and proteins. Ambiance plays a pivotal role in enhancing the dining experience. Upon entering, guests are greeted by a welcoming decor that reflects both modern elegance and traditional Japanese aesthetics. Minimalist wood accents and softly glowing paper lanterns provide a serene setting, ideal for intimate dinners or larger gatherings. The talented team behind Kawabata Hinata, led by an acclaimed chef, injects passion and innovation into every dish. With a robust culinary background, the chef excels in combining age-old Japanese cooking methods with new-world twists, ensuring every meal is not just food, but an experience to remember. This dedication to excellence hasn't gone unnoticed, with Kawabata Hinata gaining a reputation that echoes beyond Akita. While the service is polished and attentive, it’s the personal touches and attention to detail that often leave a lasting impression. Whether you're a local or a traveler seeking authentic Japanese cuisine with a twist, Kawabata Hinata promises a memorable dining adventure in the heart of Akita. From award-winning presentations to the rich flavors and textures of every dish, dining here is both a taste and visual feast. Finding the perfect harmony between the classic and the contemporary, Kawabata Hinata embodies the essence of Japanese culinary innovation.
MON
19
Today
Closed
TUE
20
Closed
WED
21
Dinner
5.00 -
10.00 PM
5:00 PM - 10:00 PM
THU
22
Dinner
5.00 -
10.00 PM
5:00 PM - 10:00 PM
FRI
23
Dinner
5.00 -
11.00 PM
5:00 PM - 11:00 PM
SAT
24
Dinner
5.00 -
11.00 PM
5:00 PM - 11:00 PM
SUN
25
Dinner
5.00 -
10.00 PM
5:00 PM - 10:00 PM
Vegetarian
Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Vegetarian
Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the restaurant when you book.
Akita
4-chōme-1-14 Ōmachi, Akita, 010-0921, Japan
Open in Google Maps
Free cancellation
Cancel up to 1 week before for a full refund.
No refund within 1 week of the reservation or no-shows.

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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