Best Restaurants in Akita(29)
Takamura
North Japan’s answer to the top kaiseki of Kyoto can hold its own against the lot.
Mikawa Tempura
Attention to detail makes all the difference in the batter and oil at this top tempura restaurant in Akita.
Le Verre
Indulge yourself with the best cocktails in Akita City.
giueme
Visit Italia via Akita, with the best of the region’s produce transformed into classic Italian dishes.
Shuhai
A restaurant with excellent sake, where dishes are prepared to bring out the best in its bottles.
Sweet Market
Utilizing the store’s additive-free, carefully selected organic ingredients, Sweet Market is a sweet stop for a tasty vegan lunch.
Yakiniku King Akita Hirome Branch
Award-winning Yakiniku King Akita Hirome Branch offers BBQ Beef near Akita Station. Known for its premium courses and a diverse menu, it’s perfect for gatherings.
Yakitori Ippei
Discover Yakitori Ippei in Yurihonjo, Akita, where Izakaya tradition meets chicken and seafood delights, renowned for its flavorful grilled dishes.
Sapporo Kanihonke Akita Branch
Sapporo Kanihonke offers exquisite crab-focused Japanese cuisine in bustling Akita. Enjoy breathtaking views with each delectable course prepared by skilled chefs. A must-try for seafood lovers.
Teuchi Soba Katou
Authentic soba and udon in Akita's cultural Nakadori Street, renowned for robust flavors and traditional preparation. Experience unbeatable soba taste.
Tsunemaru By Gamushara
Experience the authentic taste of izakaya with Tsunemaru By Gamushara’s yakitori and Hinaidori dishes, just steps away from Akita City Public Market.
Ryotei Ishikawa
Ryotei Ishikawa invites you to experience exquisite kaiseki dining and enchanting geisha performances in Yuzawa, Akita. Discover traditional culinary art.
Miki Zushi
Miki Zushi in Noshiro, Akita, is famed for its exquisite sushi crafted from the freshest seafood, offering an authentic culinary journey unlike any other.
Hiro Zushi
Exquisite sushi at Hiro Zushi in Yuzawa, near Omotemachi. Traditional techniques, special grilled conger eel, cozy setting. Perfect for sushi lovers.
Seino Taro
Popular izakaya in Akita’s Sanno area, with highlights in beef tongue and sizzling meat dishes. A must for any food enthusiast.
Gyukaku Izumikita Akita Branch
Gyukaku Izumikita in Akita offers award-winning Yakiniku and Horumon dishes. Located in Izumikita, this lively Izakaya is known for its all-you-can-eat courses and efficient service.
Kuzemon
Savor innovative izakaya flavors at Kuzemon, near Omagari Station. A destination for seasonal seafood and whimsical dishes like natto omelette.
Senshu
Located in Akita, Senshu blends traditional and contemporary izakaya cuisine with specialties like Yurihonjo ham cutlet and Akita Yuri beef.
Akita Kawabata Isariya Sakaba
Discover Akita's culinary heritage at Akita Kawabata Isariya Sakaba with its renowned kiritanpo and local sake pairings in the Kawabata District.
Jiraiya
Discover Sanri beef's brilliance at Jiraiya in Yuzawa. An authentic Yakiniku spot offering unique flavors and a genuine Japanese vibe.
Machi Ya
Located near Akita Station, Machi Ya serves regional delights like Hinai chicken and local sakes for an authentic Akita culinary experience.
Kawabata Hinata
Kawabata Hinata in Akita transforms Japanese cooking into art with dishes like roast beef and horse sashimi, set amidst the dynamic Ōmachi district.
Akita Kurumaya
Enjoy breathtaking views and exquisite Japanese cuisine at Akita Kurumaya. Specializing in kaiseki, this top-floor gem offers refined dining in Akita City.
Yokote Tongentei
Yokote Tongentei in Akita delights with apple pork shabu shabu and local sake, offering a taste of tradition in a historical Yokote setting.
Ryu
Experience the unparalleled izakaya at Ryu in Akita's Ōmachi, known for remarkable game meat and traditional Japanese fare.
Kawabata Rooftop Niku Hiroba
Savor Akita Yuri beef on a charming rooftop BBQ in the heart of Akita's Kawabata district, offering views, live music, and excellent service.
Ichigen
Relish authentic Chinese cuisine at Ichigen, Akita, featuring dishes like spicy Mabo Dofu and vibrant Gomoku Yakimeshi, crafted by the Nakumura family.
Akita No Taki
Experience Akita's flavor at Akita No Taki with Ishiyaki Oke Nabe near picturesque Chiaki Park—a true izakaya adventure awaits.
A den of outdoor adventure and historic samurai towns facing out onto the sea of Japan, Akita Prefecture has plenty to offer adventurous foodies who make the journey north. The waters off the coast hold some of the best oysters in the world, which come into season over the summer months, while hatahata sandfish find their way into winter stews.
Further inland, you’ll find the prized local hinai chicken breed, one of the most popular, umami-packed varieties in the country. All of these premium Akita delicacies and more can be found in its restaurant kitchens, where local chefs showcase the best of the prefecture’s culinary heritage with pride.
With byFood’s range of the best restaurants in Akita, you can discover the very best the prefecture has to offer. Whether you’re searching for unique local renditions of the classic Japanese dishes, unbelievable udon noodles, or some winter-warmer hot pots, they’re all just a few clicks away. Browse and reserve seats at Akita restaurants right here.