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Key Point

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Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Cuisine
Izakaya Bar
Average cost
Dinner: US$22.79
Location
Cuisine
Izakaya Bar
Average cost
Dinner: US$22.79
Autumn Special
US$9.77 per reservation
Request Reservation
Add to Cart
Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Key Point in Fukuyama, Hiroshima, offers a unique blend of dining bar and bar experiences, making it a standout destination for those seeking a sophisticated evening out. Located just a short walk from Fukuyama Station, this establishment is easily accessible and perfect for both locals and visitors. The culinary offerings at Key Point are diverse and delectable, featuring dishes such as roasted lamb with a delightful aroma and flavor, and Genovese pasta that balances basil and cheese perfectly. For those with a penchant for seafood, the snow crab and mushroom cream pasta is a must-try. The menu also includes a cheese platter paired with wine, and the roast beef of Wagyu sirloin cap, which is sure to satisfy meat lovers. The atmosphere at Key Point is calm and sophisticated, enhanced by indirect lighting and wooden furniture that create a warm and inviting ambiance. The spacious seating arrangement makes it ideal for adults and dates, providing a comfortable environment for intimate conversations. A highlight of the experience at Key Point is the master bartender, one of only three in Japan as of 2025, who has won numerous awards in bartending competitions. This expertise is evident in the attention to detail in mixing techniques for cocktails, including the careful selection of ice and glassware. Guests can enjoy detailed explanations of cocktails and their preparation, adding an educational element to the experience. Whether you're looking for a place to enjoy a course meal or simply want to relax with a well-crafted cocktail, Key Point offers an exceptional dining experience in the heart of Fukuyama.
FRI
02
Today
Lunch
12.00 -
1.00 AM
12:00 AM - 1:00 AM
Dinner
5.30 -
11.59 PM
5:30 PM - 11:59 PM
SAT
03
Lunch
12.00 -
1.00 AM
12:00 AM - 1:00 AM
Dinner
5.30 -
11.59 PM
5:30 PM - 11:59 PM
SUN
04
Lunch
12.00 -
1.00 AM
12:00 AM - 1:00 AM
MON
05
Dinner
5.30 -
11.59 PM
5:30 PM - 11:59 PM
TUE
06
Lunch
12.00 -
1.00 AM
12:00 AM - 1:00 AM
Dinner
5.30 -
11.59 PM
5:30 PM - 11:59 PM
WED
07
Lunch
12.00 -
1.00 AM
12:00 AM - 1:00 AM
Dinner
5.30 -
11.59 PM
5:30 PM - 11:59 PM
THU
08
Lunch
12.00 -
1.00 AM
12:00 AM - 1:00 AM
Dinner
5.30 -
11.59 PM
5:30 PM - 11:59 PM
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Not Available
Gluten-free
Not Available
Kosher
Not Available
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Not Available
Gluten-free
Not Available
Kosher
Not Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the restaurant when you book.
Hiroshima
Kippou Building, 5-22 Nobuhirocho, Fukuyama-shi, Hiroshima 720-0064
Open in Google Maps
Free cancellation
Cancel up to 1 week before for a full refund.
No refund within 1 week of the reservation or no-shows.

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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