Kingscote

Nestled in the heart of Fukuoka's bustling Nishinakasu district, Kingscote offers a sophisticated take on traditional Japanese dining with a contemporary twist. The restaurant is acclaimed for its creative take on Mizutaki—Japan's warm and comforting hot pot—featuring fresh, locally sourced ingredients from Kyushu's fertile lands and bountiful seas. Diners indulge in a feast for the senses, where each dish is meticulously crafted to showcase balance and flavor harmony. The menu extends beyond Mizutaki to include premium sushi and expertly prepared sashimi, redefining the classics with innovative flair. The restaurant is perfectly situated in Chuo Ward, housed within the stylish LANE Square Building. Upon entering, guests are enveloped in an atmosphere of understated elegance—with modern Japanese décor and ambient lighting that set the scene for both intimate and celebratory occasions. Attentive staff curate a personalized dining experience, ensuring each guest feels valued and every culinary preference is catered to. Whether seeking the comfort of the familiar or a culinary escapade through Japan's diverse regional flavors, Kingscote promises a memorable experience full of taste and discovery.