Koryori Shun

Nestled in the vibrant heart of Sapporo, Koryori Shun offers an intimate dining experience with a focus on traditional Japanese cuisine. This charming spot is a local favorite for its affordable yet delicious offerings, including the must-try bluefin tuna yukke bowl, known for its melt-in-the-mouth texture and authentic flavor. The restaurant, run by a welcoming couple, prides itself on its friendly, quick service that complements the laid-back and homely ambiance. Located conveniently near Kita 24th Station, Koryori Shun beckons both locals and visitors alike, providing a comforting escape with its classic izakaya atmosphere. The decor is simple yet cozy, inviting diners to relax and savor each dish at leisure. Apart from the signature tuna dish, patrons rave about the crispy fried horse mackerel and seasonal set meals, which highlight the restaurant's deft touch with fresh ingredients.