Koryoriya Shinto

Nestled in the heart of Hofu, Yamaguchi, Koryoriya Shinto offers a delightful culinary journey through traditional Japanese flavors with a modern twist. This esteemed restaurant specializes in Izakaya-style dining, featuring a tantalizing array of seafood and Japanese cuisine. Guests can indulge in signature dishes such as pike conger served with wasabi soy sauce and plum vinegar, grilled simmered eel, and fugu sashimi. The menu also boasts yellowtail with daikon radish, steak, and fried sweet sea bream, all crafted with precision and creativity. Koryoriya Shinto is renowned for its creative tempura and expertly grilled dishes, which highlight the chef's skill and passion for Japanese culinary arts. The owner chef, known for his quiet yet friendly demeanor, ensures each dish is a masterpiece, reflecting his dedication to quality and authenticity. The restaurant's interior exudes luxury, with a calm and upscale atmosphere that complements the exquisite dishes. Guests can choose from counter seating, table seating, or enjoy the cozy comfort of a kotatsu. For those seeking privacy, two private rooms are available, accommodating up to six guests each. Service at Koryoriya Shinto is attentive and personable, with a casual and friendly female staff ensuring a memorable dining experience. Reservations are required, allowing the restaurant to maintain its intimate and exclusive ambiance. Located at 1-chōme-1-25 Midorimachi, Hofu, Yamaguchi, Koryoriya Shinto is a must-visit destination for those seeking a refined taste of Japan. The restaurant also offers a well-curated selection of Japanese sake, featuring local varieties from Yamaguchi, enhancing the overall dining experience.