Kujaku Rou

Kujaku Rou, nestled in the heart of Ginowan, Okinawa, offers an exquisite journey into the world of Chinese cuisine. Established in 1978 by a talented chef from Shanghai, this restaurant has become a beloved destination for those seeking authentic and flavorful dishes. The menu at Kujaku Rou is a celebration of traditional Chinese flavors, featuring signature dishes such as sliced pork with miso, soy sauce, and peanut sauce, as well as steamed chicken with green onion sauce. Diners can also indulge in stir-fried beef with seasonal vegetables and the delightful stir-fried seafood trio. For those with a penchant for variety, the restaurant offers a wide array of options, including Xiao Long Bao, spring rolls, and the ever-popular shrimp fried rice. Located conveniently along National Route 58, Kujaku Rou is easily accessible, with ample parking available at the side and rear of the restaurant. The elegant and classic interior, complete with large round tables, creates a welcoming atmosphere perfect for family gatherings and special occasions. The exterior, adorned with red tiles, adds to the restaurant's grand appearance. The staff at Kujaku Rou are known for their friendliness and attentiveness, ensuring that every visit is a pleasant experience. While reservations are not accepted for lunch except for large parties, the accommodating nature of the staff makes dining here a breeze. Whether you're a local or a visitor to Okinawa, Kujaku Rou promises a memorable dining experience with its rich culinary heritage and warm hospitality.