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L'Effervescence

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Summary
Restaurant Details
Location
Location
Cuisine
French
Average cost
Dinner: ¥40,000 - ¥49,999
Inventive French dining from one of the best restaurants in Tokyo, Asia, and the world.

Restaurant Details

※ Please note that L'Effervescence no longer accepts reservations through third-party services. Guests are requested to make their own reservations through the restaurant's official website. ——— In this mysteriously dim-lit, black-walled space, guests are served innovative French cuisine that cannot be tasted anywhere else in Japan, or even the world. L'Effervescence has a name which predicts the vibrancy in their dishes, in stark contrast to the dark atmosphere of the shop. Light is used creatively in this monochromatic space to highlight the dishes served here, with the only color in the space coming from the ingredients themselves. As you can imagine, the dishes themselves are fittingly avant-garde to suit. Expect Japanese produce as seen through French eyes, with chef Shinobu Namae commanding decades of experience in Hokkaido and the UK to create inventive takes on apple pie, roast duck, and a sweet salad of chrysanthemums and chestnuts. Michelin Guide: 2020 - 2 Michelin Stars 2021 - 3 Michelin Stars, Green Star
Reservations not available.
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L'Effervescence Phone Number

03-5766-9500

L'Effervescence Business Days

Sunday
Closed
Monday
Closed
Tuesday
05:30 PM
11:30 PM
Wednesday
11:30 AM
03:30 PM
-
05:30 PM
11:30 PM
Thursday
11:30 AM
03:30 PM
-
05:30 PM
11:30 PM
Friday
11:30 AM
03:30 PM
-
05:30 PM
11:30 PM
Saturday
11:30 AM
03:30 PM
-
05:30 PM
11:30 PM

L'Effervescence Address

2-26-4 Nishiazabu, Minato City, Tokyo, 106-0031, Japan

Restaurant location

Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
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Reservations not available.
Browse restaurants allowing seat reservations and course menu reservations.