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LA TABLE de Joël Robuchon
Let all five of your senses be awakened by contemporary French cuisine with a dash of Japan influence.
Restaurant Details
This exquisite French restaurant is one of two housed in a huge chateau-like building found in one of the central districts of Tokyo. LA TABLE de Joël Robuchon is not to be confused with Joël Robuchon Restaurant — the latter is more of a fine dining experience that adheres to the formality of the Joël Robuchon brand, while the former is more relaxed, yet still enjoys the famous Robuchon quality cooking.
The restaurant has course menus and a la carte, providing you the option to mix-and-match your own dishes or trust the kitchen to serve you the highest recommended flavors of the brand. The Robuchon specialty, L'Oursin, is made of sea urchin in lobster jelly topped with smooth fennel cream.
This brand of restaurants focuses on stripping away all other distractions so that the focus falls primarily on the dishes, a fact evident in the simplistic decor of this outlet. Expect classic French cuisine with a tint of Japanese influence at LA TABLE de Joël Robuchon.
LA TABLE de Joël Robuchon Phone Number
LA TABLE de Joël Robuchon Business Days
LA TABLE de Joël Robuchon Address
Ebisu Garden Place Chateau Restaurant Joel Robuchon 1F, 1-13-1 Mita, Meguro, 153-0062 Tokyo, Japan
LA TABLE de Joël Robuchon Cancellation Policy
Cancel your reservation at least 48 hours before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
Image Source: ホットペッパー グルメ
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10 meals
COURSE MENUAllié
Whether it’s pufferfish, Hokkaido lamb or Gunma corn, chef Tadashi Harashima and sommelier pay the utmost respect to their suppliers through their masterful French cuisine and impeccable wine pairings at this Azabu-juban establishment.
SEAT RESERVATIONApicius
Authentic French flavor in a classic European setting, right in the middle of Tokyo.
SEAT RESERVATIONTour d'Argent Tokyo
Nowhere in Japan can boast the same length of history and heritage as this 430 year old French brand.
SEAT RESERVATIONASAHINA Gastronome
Dishes which are timeless yet bursting with originality, by a student of one of the greatest ever chefs.