Makato Shuri Branch

Nestled near Gibo Station in Okinawa's historic Shuri district, Makato offers a sensory treat, blending vibrant neo-Chinese cuisine with the spirited ambiance of an izakaya. With seating for up to 40, its setup caters for casual lunches or intimate gatherings. The menu, delightful in its variety, features quintessential dishes such as the spicy "Overflowing Mapo Tofu" and rich "Chili Shrimp," renowned for their bold flavors and tempered by the aromatic tang of Sichuan pepper. Additional highlights like crispy stir-fried greens and traditional fried rice accompany these signature dishes, while innovations such as cucumber and milk tempura showcase the chef’s creativity. Whether dining at the cozy counter or traditional tatami rooms, Makato ensures a warm, welcoming experience enhanced by attentive staff. Initially a Western-style izakaya, Makato has embraced its transformation into a lively Chinese eatery with open arms. With its location slightly uphill from the Gibo Intersection, it’s an adventure to discover fueling the day or evening with unmatched charm and taste.