Maru

In the heart of Kashihara, Maru offers an immersive exploration into the world of authentic Japanese izakaya cuisine. Just a stone's throw away from the renowned Kashihara Shrine, Maru distinguishes itself by its innovative approach that marries traditional and modern culinary techniques. With a comprehensive assortment of dishes, Maru's menu features exquisite fresh sashimi and expertly grilled yakitori. Among its shining stars is the Yanbaru island pork Agu shabu-shabu, a tantalizing dish served with your choice of kelp or collagen-rich broth. The meal reaches its crescendo with a comforting bowl of ramen, completing a journey that is as satisfying as it is flavorful. The inviting ambiance of Maru sets a perfect stage for a memorable dining experience. With its warm lighting and sunken kotatsu-style tables, the restaurant cultivates an atmosphere that is both cozy and convivial - ideal for friendly gatherings or intimate dinners. Adding to the allure is Maru’s attentive staff, who are ever-ready to provide recommendations and ensure that every guest leaves with a smile. Celebrated by both locals and visitors, Maru is a testament to the captivating allure of well-prepared Japanese cuisine. It stands as a beacon of genuine hospitality and culinary creativity, bound to leave an indelible mark on those who step through its doors.