Midou En

Midou En, located in Asaka, Saitama, is a culinary gem that has been delighting diners with its exceptional yakiniku (Japanese BBQ) offerings since 1978. Known for its deep trust with meat wholesalers, Midou En sources rare cuts and high-quality beef, including A5 grade Wagyu, ensuring a premium dining experience. The restaurant's menu features a variety of delectable dishes such as thick-cut beef tongue, kalbi (short ribs), premium loin, and the unique seared sirloin yukke. Situated a short walk from the station, Midou En is easily accessible for both locals and visitors. The izakaya-style setting provides a relaxed and inviting atmosphere, perfect for casual gatherings or special occasions. The interior reflects a traditional Japanese tavern ambiance, adding to the authenticity of the dining experience. While the service can be inconsistent, with some reports of unfriendly staff, there are also attentive team members who enhance the dining experience by changing grills for customers. This dedication to customer satisfaction is part of what makes Midou En a beloved destination for yakiniku enthusiasts. Whether you're indulging in the premium tripe or savoring the oxtail porridge, Midou En promises a memorable culinary journey through the rich flavors of Japanese BBQ. Don't miss the chance to try their homemade creamy pudding or the assortment of kimchi to complete your meal.