Best Restaurants in Saitama(455)
cucina salve
Local Chichibu produce meets Italian food. With an exacting attitude towards allergen-safe, organic and natural food, chef Hiroshi Tsubouchi uses over 150 kinds of vegetables to craft a dazzling array of fusion food, all personally grown on his farm.
Hatsuneya
This kaiseki restaurant in Kawagoe — Saitama’s “Little Edo” — first opened in 1868 and now stands at the intersection of tradition and contemporary, offering a hyper-seasonal kaiseki menu.
Restaurant MARUJU
Previously the 100-year-old Maruju Pharmacy, this Meiji-era building in the center of Chichibu City has since been repurposed into a chic restaurant-hotel that serves up creative French cuisine.
Omiya Kobe Beef Teppanyaki Feu
The wagyu beef served at Omiya Kobe Beef Teppanyaki Feu is the best of the best: it has to have a Beef Marbling Standard rating of at least 10, far above the 8 needed to qualify for A5-grade.
Wagyu Yakiniku Mikoto
With every seat in a private room, Kawagoe yakiniku specialist Mikoto is the ideal place to celebrate special occasions. Local wagyu beef is selected down to the finest detail, from marbling to thickness to the way the knife enters each slice.
Te'PAN Le OMUS
In the historical Little Edo district of Kawagoe, Chef Yoshinori Togawa invites diners into a private dining experience over a traditional Japanese irori grill. Enjoy a multisensory experience with fine ingredients like Tokorozawa beef and abalone.
Pâtisserie Acacier
Indulge in the gentle sweetness of a variety of flavored cakes at Pâtisserie Acacier.
Chinese Noodle Yotsuba
Think outside of the box with the out-of-this-world ramen combos at a Saitama ramen laboratory.

Eel Shop Sakebo-Esho Echigoya
This eel deal is a steal: top unagi dining in under an hour away from Tokyo
Suzunoki
There's nothing ordinary about this deceptively humble ramen-ya, just an hour from Tokyo.

Sushi Inomata
Looking for a break from the more serious and somber establishments of the likes of Ginza? Consider taking a trip to suburban Kawaguchi for Chef Inomata’s sushi.

Hiyama
Taste the best that the foothills of Fuji have to offer at this Kawaguchi restaurant specializing in mushrooms.
Negombo33
These Indian curries are the genuine article — something which can be hard to find elsewhere in Tokyo.

Yakitori Matsudori
Yakitori Matsudori in Omiya Ward serves standout yakitori near Omiya Station, highlighting their famous oyakodon for a unique dining experience.

Gyukaku Kuki Branch
• Name: Gyukaku • Address: Kuki, Saitama • Highlights: Buffet-style yakiniku, exceptional service, located near Kuki Station.

Kyushu Netchuya Wako Raibu
Immerse yourself in Kyushu's authentic flavors at Kyushu Netchuya in Wako. Relish Motsu Nabe, dumplings, and more amid a cozy Izakaya ambiance.

Izakaya Big Koedo Branch
Discover authentic yakitori skewer delights near Hon-Kawagoe Station at Izakaya Big, where Saitama's tradition unites with modern hospitality.

Taishu Kappou Go
Savor authentic Japanese and tempura dishes at Taishu Kappou Go, just minutes from Kagohara Station, famed for its signature Omakase Makunouchi set.

Zabou
Experience award-winning Japanese cuisine at Zabou in Kinmeicho, Soka, offering luxurious decor, private rooms, and exquisite dishes close to Nitta Station.

Houbal
Savor Italian fusion steak dishes at Houbal in Washinomiya, Saitama. Famous for its omeburger, and fluffy pancakes in a cozy dining atmosphere. Focus keyword: fusion steak dishes.

Shichirin Yakiniku Anan Nishi Kawaguchi Branch
Shichirin Yakiniku Anan in vibrant Namiki offers a meat feast with authentic yakiniku and affordable all-you-can-eat options just minutes from Nishi Kawaguchi station.

Aji Senryo
Aji Senryo in Kumagaya serves timeless Japanese favorites like suppon and fugu. Enjoy authentic flavors in a traditional yet modern setting near Kumagaya Station.

Ishiya
Enjoy authentic Japanese cuisine at Ishiya in Urawa, renowned for its chawanmushi and fillet cutlet, conveniently located near Urawa Station.

Sumibi Yakiniku Karin
Sumibi Yakiniku Karin in Kazo offers premium BBQ beef over charcoal. Known for juicy kalbi and friendly service near Kazo Station. Perfect for meat lovers.

Oboro
Savor premier Yakiniku and steak at Oboro, Omiya–A5 Wagyu grill in a private setting. Enjoy award-winning service and exquisite flavors in Saitama.

Kiseki Shokudo Kuki Branch
Delve into authentic Japanese tonkatsu at Kiseki Shokudo in Kuki, Saitama. Relish exquisite rib eye tonkatsu with innovative condiments in a serene setting.

Kanekichi
Kanekichi offers fresh seafood in Urawa Ward, Saitama. Try the sashimi sourced from Toyosu Market.

Yakiniku Restaurant Fuji
Yakiniku Restaurant Fuji brings authentic Japanese BBQ to Honjo, Saitama. Indulge in premium meats served in a welcoming setting, perfect for any occasion.

Tokyo’s neighbor to the north isn’t one of Japan’s most famous prefectures, but as one of the most accessible, it has plenty to offer any intrepid day-trippers who make their way up there. Far more wide and open than the big city down south, you can finally have some room to breathe in Saitama, where the concrete jungle gives way to rolling hills and sprawling tea farms.
There are plenty of good reasons for foodies to head up this way too. The Japanese unagi eel and sweetfish caught in the rivers here are some of the most delicious in the country, while the sweets of Kawagoe City’s Candy Alley offers a sugary blast from the past for those with a craving for all things sweet. With byFood’s list of Saitama restaurants, you’ll be able to book spot at one of the area’s best eateries in no time!