Mihoshiya

Nestled in Kawasaki's bustling Korean town, Mihoshiya welcomes you to a culinary journey into Japan's illustrious Showa era. Known for its authentic yakiniku experience, the restaurant takes pride in its time-honored Charcoal grilling methods. Guests savor succulent cuts of meat ranging from salted tongue to tender kalbi, enhanced by locally sourced ingredients and a signature BBQ sauce revered by many. Situated just a 15-minute walk from the JR Kawasaki Station, Mihoshiya offers diners a choice of traditional tatami mats and low tables, adding to its nostalgic ambiance. This cozy setting makes it perfect for family dinners or intimate gatherings with friends. With a staff committed to delivering first-class service, every meal at Mihoshiya is a memorable experience. The array of side dishes, such as kimchi and pickled vegetables, perfectly complements the main courses. Whether you’re a first-timer or a loyal patron, Mihoshiya provides a true taste of Japanese tradition.