Mitsutomi
Fugu / Crab / Other Seafood
Discover exceptional pike conger and fugu delights at Mitsutomi, where tradition meets exquisite taste in the heart of Osaka.
Restaurant Details
Nestled in Osaka's bustling Chuo Ward, Mitsutomi is a culinary gem celebrated for its specialty fugu and delicate pike conger dishes. Guests are invited to a traditional tatami-room, where shoes come off, embracing an authentic Japanese experience. Mitsutomi is renowned for its seasonal delicacies, including sashimi and enticing hot pots, crafted with meticulous attention to detail.
The restaurant offers a sensory delight of pufferfish cuisine, showcasing culinary excellence and an exciting array of dishes. Mitsutomi's open kitchen provides an engaging dining atmosphere, while large fish tanks featuring live seafood add unique charm to the experience.
With an inviting decor and skilled staff, led by a warm-hearted proprietress, the venue promises memorable dining occasions, making it a perfect choice for intimate gatherings or special celebrations. Mitsutomi artfully combines tradition, taste, and hospitality in the heart of Osaka.
Mitsutomi Phone Number
Mitsutomi Business Days
Mitsutomi Address
1-4-22 Sennichimae, Chuo-ku, Osaka 542-0074
Mitsutomi Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Osaka Prefecture is the birthplace of Kansai-style okonomiyaki and many classic Japanese street foods. Centered around Osaka (the prefectural capital), the clash of trade, traditions, and modern technologies contributes to the dynamic energy of this prefecture overlooking Osaka Bay.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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10 meals
SEAT RESERVATIONDoozono
Experiment with whale cuisine and a host of other seafood delicacies at this Osaka specialist.
SEAT RESERVATIONGuenpin Umedahigashidori
A classy, contemporary space where you can enjoy a fantastically-priced fugu blowfish meal, along with delicious crab dishes.
SEAT RESERVATIONFugu Yoshi Ikeda
Enjoy Japan’s famous (and famously deadly) fugu blowfish, at a restaurant with years of experience in preparing the delicious fish.
SEAT RESERVATIONKitamura
Private dining rooms, over a century of history, and a delicious sukiyaki recipe make this one of the best hotpot restaurants in the country.