Mon Livre
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Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
US$9.73 per reservation
Guest
Adult x1
Date
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Time
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Request Reservation
Add to Cart
Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Mon Livre, nestled in the suburban landscapes of Shizuoka's Fujieda City, is a charming European restaurant with a rich 24-year history. This cozy eatery is known for its homely yet elegant ambiance, featuring a wooden interior that exudes a warm and inviting atmosphere. Perfectly suited for intimate gatherings and romantic dinners, it provides a serene retreat from the bustling world.
The menu boasts a delightful fusion of European and Spanish bar cuisine, offering a tantalizing array of dishes crafted with care. A standout is the snow crab omelet rice, a luxurious dish featuring fluffy egg and flavorful butter rice, topped with a creamy lobster sauce that enhances the taste magnificently. Patrons can also enjoy a selection of pasta dishes, like the hearty and aromatic tomato vegetable pasta. For a taste of variety, the Western-style Shokado bento is a must-try, presenting an assortment of delicacies from gratin to hamburger and more, all packed into one sumptuous box.
Conveniently located along Tanuma Kaido and just a stone's throw away from landmarks like Fujieda Minami Fire Station, Mon Livre is easily accessible and perfect for locals and visitors alike. Ample parking facilities add to the convenience, ensuring a hassle-free visit.
The ambiance is enhanced by soft jazz music playing in the background, creating a relaxed environment. Both the service and culinary experience promise satisfaction; although a few reviews mention inconsistent service, the overall reception is positive with many patrons praising the gentle and accommodating nature of the staff.
Mon Livre offers a memorable dining experience with dishes that promise both flavor and satisfaction, making it a beloved gem in Fujieda.
FRI
25
Today
Lunch
11.30 -
2.15 PM
2.15 PM
11:30 AM - 2:15 PM
Dinner
6.00 -
8.30 PM
8.30 PM
6:00 PM - 8:30 PM
SAT
26
Lunch
11.30 -
2.15 PM
2.15 PM
11:30 AM - 2:15 PM
Dinner
6.00 -
8.30 PM
8.30 PM
6:00 PM - 8:30 PM
SUN
27
Lunch
11.30 -
2.15 PM
2.15 PM
11:30 AM - 2:15 PM
Dinner
6.00 -
8.30 PM
8.30 PM
6:00 PM - 8:30 PM
MON
28
Lunch
11.30 -
2.15 PM
2.15 PM
11:30 AM - 2:15 PM
Dinner
6.00 -
8.30 PM
8.30 PM
6:00 PM - 8:30 PM
TUE
29
Lunch
11.30 -
2.15 PM
2.15 PM
11:30 AM - 2:15 PM
Dinner
6.00 -
8.30 PM
8.30 PM
6:00 PM - 8:30 PM
WED
30
Closed
THU
01
Lunch
11.30 -
2.15 PM
2.15 PM
11:30 AM - 2:15 PM
Dinner
6.00 -
8.30 PM
8.30 PM
6:00 PM - 8:30 PM
Vegetarian
Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Not Available
Gluten-free
Not Available
Kosher
Not Available
Vegetarian
Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Not Available
Gluten-free
Not Available
Kosher
Not Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the restaurant when you book.
Free cancellation
Cancel up to 1 week before for a full refund.
No refund within 1 week of the reservation or no-shows.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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