Best Restaurants in Shizuoka(10)
COURSE MENUAtami Miyu Honten
The youngest challenger to appear on Iron Chef Japan, celebrity chef Miyuki Igarashi uses her extensive knowledge of Chinese cuisine to craft Izu Peninsula ingredients into wildly original dishes, like her signature kuroge wagyu katsuobushi steak.
COURSE MENUTokuzomaru Shimoda
At the tail of the Izu Peninsula, this crowd-pulling, Shimoda-based seafood restaurant brings delectable red bream and seafood delicacies to the cheerful fisherman town.
COURSE MENUUnagi Hamamatsu Gozaro
An acclaimed seafood and izakaya spot in Hamamatsu, Goza Ro offers fantastic Enshu dishes with a luxurious setting near Hamamatsu Station. Fresh local delights await.
SEAT RESERVATIONMaison Kei
Breathtaking views of Mount Fuji make for a stunning backdrop to this Gotemba restaurant’s cuisine, a collaboration between a legendary Japanese sweetmaker and one of Japan’s most famous Michelin-starred chefs.
SEAT RESERVATIONKaiko Rakuzan Kamatsuru
Discover the exquisite seafood dining at Kaiko Rakuzan Kamatsuru in the heart of Atami, renowned for its horse mackerel dishes and serene traditional ambiance—a seafood lover's paradise.
SEAT RESERVATIONSushi Kappou Chikusen
Japanese cuisine in Shizuoka featuring exquisite wild game dishes by a master hunter-chef. Discover this hidden gem known for its signature wild boar hotpot.
SEAT RESERVATIONTanpopo
Indulge in authentic yakiniku at Tanpopo in Shimizu Ward, Shizuoka. Enjoy premium beef dishes like beef tongue and boneless short ribs in a family-friendly atmosphere.
SEAT RESERVATIONSuehiro Zushi
Sushi paradise in Shizuoka near Miho no Matsubara featuring hagashi tuna and fresh local catches.
SEAT RESERVATIONUnagi Sakuraya
Unagi Sakuraya in Mishima is known for its expertly grilled eel and traditional Japanese dining experience in picturesque Shizuoka.
SEAT RESERVATIONJizakana Ryori Sushi Sasaki
Savor the freshest local sushi at Jizakana Ryori Sushi Sasaki, renowned for its traditional techniques and located in the heart of Atami.
Recent Reviews from Guests
The most famous landmark in all of Japan — Mount Fuji — sits like a crown atop this central Japanese prefecture. It’s a land of rivers and lakes teeming with fish, orchards and tea fields stretching for miles across hillsides, and picturesque coastline dotted with port towns.
The local Shizuoka cuisine features the best of all these worlds, with delicacies like Japanese unagi eel and the tiny sakura ebi shrimp. Tea lovers will have the chance to discover the roots of their favorite Japanese beverage with our Shizuoka tea farm experiences too!
To sample all the delicious food on offer, take a look through our collection of Shizuoka restaurants and reserve your seat with just a few simple clicks. Whether you’ve come to conquer Fuji-san, or just for a relaxing retreat on Japan’s Riviera, you’ll find plenty of exciting dining options to make the most of every meal here.