Nana Cho Me

When you walk through the doors of this Tokyo yakitori shop, you’d be forgiven for thinking you’d accidentally wandered into a traditional kaiseki restaurant in Kyoto, such is the unconventionally elegant style of its interior. The quality of the food is also a cut above your standard grilled chicken eatery, as proven by the Michelin star that Nana Cho Me holds. Take a seat at the L-shaped counter to enjoy a wide range of skewers cut from premium Kyoto and Hyogo chickens. A la carte and set-course choices are available, so you can choose to have a taste of everything or take your pick from dishes such as an egg and chicken rice bowl, quail eggs grilled over binchotan charcoal, and a huge selection of skewers.