Osa Tei

Welcome to Osa Tei, tucked in Yokohama's bustling Naka Ward. This culinary gem captivates with its signature Kamotetsu, an indulgent duck hot pot. Crafted meticulously, the dish starts with duck skin rendered in an iron pot for a rich base that sautés fresh greens and mushrooms, imparting depth and flavor. As the hot pot journey unfolds, duck meatballs and vegetables enrich the broth, culminating in a shabu shabu experience that embodies the essence of Japanese cuisine. Positioned near the Motomachi-Chinatown Station, Osa Tei is easily accessible, making it an enticing destination for both residents and travelers. The ambiance is inviting, perfect for either intimate dinners or casual gatherings, enhanced by warm, elegant decor. The staff are passionate and attentive, providing insights into the menu that elevate the dining experience. It's advised to reserve in advance, as the allure of Kamotetsu draws a loyal crowd. Whether seeking a unique shabu shabu experience or exploring duck cuisine, Osa Tei promises a memorable voyage into Japan's culinary traditions.