Ozaki Gyuniku Kappou Tanoue

Ozaki Gyuniku Kappou Tanoue, located in Oita City, offers an exceptional dining experience centered around the renowned Ozaki beef. This beef is famous for its fine marbling and exquisite taste, sourced from Miyazaki and carefully prepared to accentuate its rich flavors. The menu features Japanese delicacies such as sukiyaki and shabu shabu, allowing diners to savor the unique textures of thinly sliced Ozaki beef, cooked in a mild konbu broth and complemented by fresh, whipped egg whites as a dipping sauce. Conveniently situated a 10-minute walk from Oita Station in the prestigious Ikkei Building, the restaurant provides a culinary retreat amidst the bustling city. The inviting atmosphere features Asian-inspired interiors with tatami and bamboo elements, creating an ideal setting for romantic dinners and special celebrations. Guided by an experienced chef who excels in Japanese culinary arts, each dish reflects careful craftsmanship and an innovative spirit. From the moment guests step in, they are welcomed with genuine hospitality, with the attentive team ensuring a memorable dining experience through thoughtful presentation and a harmonious blend of ingredients that celebrate the essence of Ozaki beef.